Snaking through the narrow streets of the historic center of Nazareth, make sure to run into this restaurant, cosy atmosphere, even if divided among the paraphernalia of the sea, which justifies the innkeeper tom, and a second room, more modern city. Different spaces, but guaranteed the same kitchen, high level. The menu presents a wide variety of dishes, among which are the seafood and fresh fish from the fish market, prepared on the barbecue or in regional recipes. Cataplana, stews and a nice seafood Burrito, guarantee the success of the House.

A restaurant with a terrace, located on the sand dunes of Nazaré. It is quite large and welcomes groups on a regular basis.

A restaurant with a regional and historic decor, whose menu is mostly of fish and shellfish dishes.

A restaurant that serves regional dishes. It has a welcoming atmosphere and inviting prices.

A restaurant located on a 23 hecatares farm, surrounded by pinewoods. Its speciality is the Terra e Mar (Land and Sea), a dish composed of veal tenderloin with tiger shrimps, stuffed with fruits.

The Portuguese cuisine at moderate prices in a pleasant, friendly space.