Restaurante pertencente ao Hotel Savoy Saccharum que serve refeições buffet.

A pleasant space that serves Portuguese traditional and Italian dishes. The speciality is the fried black swordfish.

A rustic and familiar space with fine Madeira dishes.

A simple and familiar space, located on a villa's ground floor, that serves some regional dishes, namely the regional brochette.

A simple and welcoming space, with a pleasant terrace, that serves national and regional dishes.