Place with a typical decoration, including glazed tiles and ancient crockery exhibited. It offers regional recipes.

Simple, cosy place suggesting regional cuisine dishes.

Restaurant located in a nice square in the city centre, with a pleasant terrace. Proposes a menu of snacks from the kitchen lusa.

Traditional restaurant serving mostly fish and shellfish dishes.

Nice restaurant, located on the ground floor of a Villa, serving Portuguese dishes. Some of his specialties are bacalhau à mill owner, the roast lamb in the oven and the Octopus to the mill owner.

Traditional house offering as its speciality the Leitão à Bairrada (roast suckling pig).

A house that specializes in grilled dishes.

A simple and familiar space, located on a villa's ground floor, that serves mostly shellfish. It serves day dishes at 6 euros.

A simple and familiar space that specializes in barbecues.

A space divideed into two rooms, one of which with fast and economic meals and the other with à la carte service.