Restaurant located within the former House Carpenter, serving mainly seafood.

Restaurant in light shades that stands out for its fresh fish, shellfish and eels, in rices or stews.

Very pleasant rustic restaurant, which offers good Alentejo cuisine dishes served with sympathy.

Large space suggesting regional cuisine dishes.

Indian cuisine restaurant decorated with Oriental motifs.

A large and friendly restaurant that belongs to the Jardim das Caldas Boarding House. It serves fine traditional dishes. A special note to the lovely inner garden, with a relaxing fountain.

A simple and modern space that serves some traditional Portuguese dishes.

A simple and familiar space that serves national and regional dishes.

Mário Ribeiro é o chef que lidera este projeto inovador em Almada. Com uma decoração descontraída que convida a momentos relaxantes, este espaço serve especialidades únicas de cozinha contemporânea, como carpaccio de lírio dos Açores braseado com azeite e alho e molho cítrico trufado, ou tacos de lavagante flamejado com pickle de maçã verde e maionese japonesa, não esquecendo os clássicos da cozinha japonesa.

A pleasant space that belongs to the Kátia Boarding House, located in the city ceentre. It serves national and regional dishes.