Restaurant with two floors, with ample rooms and refined, offering a wide menu, fish grilled on charcoal and fondues.

Inserido no resort Aldeia dos Capuchos - Hotel, Golf & Spa, o Restaurante Terraço Al-Madan apresenta uma cozinha de fusão, com forte inspiração mediterrânica. Para além do serviço à carta, também disponibiliza buffets temáticos. Distinguido por vários primeiros prémios do Concurso de Gastronomia do Concelho de Almada, a mais recente ementa apresenta pratos como Carpaccio de atum, Gambas salteadas em azeite e alho com gengibre, Posta de espadarte braseada coberta com Juliana de pimentos, acompanhada com batata duchese e espargos verdes e Peito de pato selado com cogumelos frescos selvagens e molho de frutos silvestres.

A very nice space, which is also a small rural tourism unit, the owner Phyllis and her husband will receive customers in his restaurant, which features some of the best dishes from the rich local gastronomy, including game dishes (wild rabbit and Partridge). Migas, lamb and pig black are assiduous attendance in the letter, the pair of cation and tomato soups with cherne.

Inserted into the Hotel Vale do Gaio offers views of the dam Moral wheat and a great covered terrace. At the table, the flavors relate the alentejan tradition with a touch of actuality.

Restaurant "the BEARDS" Cathedral, or rather the "Motherhouse" founded in 1979, now with new space and location after refurbishment works, is a true Ambassador of the mystical signs. The new space of contemporary style and with an exceptional view of the sea and Lisbon, pays tribute to its founder and his passion, Sport Lisboa e Benfica, lived daily. With regards to gastronomy, the restaurant's specialities Barbas fish stew, the Cataplana, monkfish or rice with seafood, grilled fish and seafood.

Brewery entered in the shopping centre Forum Montijo.

The restaurant "The 19" integrates the Evidence Belverde Hotel Attitude, reflecting the same philosophy. "The 19" is directed to guests and the local community, featuring an exquisite space with a menu of sophisticated flavors, seasoned with the essence of national cuisine. The wine list also includes eight suggestions to Cup-four inks and four whites. Has terrace and lounge area.

The Wide Door restaurant, located in Cova da Piedade, Almada, regales us with a regional cuisine. Recognized for the quality of service and care, presents a letter where grilled meats and fresh fish are highlighted. Wide door also has a valency of snack bar.

In the restaurant Aunt Bé, in Almada, the decoration demonstrates African origins, however, on those roots restaurant are only visible in two dishes: at cachupa and muamba, after all the most popular dishes. Moreover, serving 52 different dishes, extensive local cuisine. You can't put a price tag on the dose, only works with full menus starting at € 9 and go up depending on the choice.

A boarding house located in a well recovered ancient castle. Effective service and varied cuisine with a special not to the regional dishes. Good wine list.