Ideal space to get to know some of the region's gastronomy, whose specialties may include: lamb stew, grilled black pork soup or grilled bass sarapatel. Good wine list, with highlight to the Alentejo.

It belongs to the Amorim Luxury group and is spread over two floors: the lower one is bar-style, slightly more informal, the upper one is more formal. If at first glance the environment is frightening due to its exclusivity, over time this feeling dissipates. The comfort of the space is combined with JNcQUOI's good cuisine, run by chef António Boia. Not to be missed, on the menu, the Burrata DOP stands out, with or without Ham, the Sea Bass Ceviche with lime and a handful of the so-called “Classics”, including the Paletilha with oven-baked rice and greens, the Duck Confit …

A small space, with a modern decor, that stands out for its theme nights.

Ancient house, with central location, where the personalized service stands out.

Pleasant garden, lawn and with trees. Inside, a bronze monument stands out.

Garden with a wide variety of floral species. Statues of individuals stand out.

A space where the surrounding hills stand out in very green sceneries.

A garden with abundant vegetation, lovely flowerbeds and benches. A bandstand stands out.

Collection of religious outfits and goldsmithery works, with a precious ostensory standing out.

Church of a nave and chancel. It stands out for Roman elements found in their vicinity.