A restaurant with fous rooms, one of which for events. Comfortable, with a decor that includes several typical and regional objects, such as bells and iron keys, among others.

Traditional space with good regional cuisine.

A restaurant that serves typical Portuguese and international dishes. The service is rather friendly and professional. It is open only at dinner.

This restaurant, quite simple, serves regional dishes at inviting prices.

Algarve Casino Hotel's restaurant, open for dinner and with a capacity for 220 people. Aladdin restaurant presents world-class artists and performances. With a magnificent view to the sea, you can enjoy the rich national and international gastronomy.

Bacalhoada restaurant is located in Portimão. If you don't like cod, don't even think about entering. Or rather, between, peek and maybe get a different idea of faithful friend. As the name implies this is a bacalhoeira from beginning to end of the menu. For starters, paté (€1,50), pataniscas (€ 2,50) and codfish cakes (€ 2,50). The following are soup (€ 3) and açorda de bacalhau (€3,50) and, in salads, of his own ("broth" € 4,50) and ROE (€6). If you are not satisfied with these suggestions, there are over 15 dishes ... bacalhau, including a paella (€12,50).

The Mijacão restaurant, in Coimbra, hiding in the alleys of downtown and only the large letters on metal with the singular name of House indicate that they arrived. Behind the yellow façade lies a world of snacks, perfect for a brunch. The best of the city ", less than € 5, with traçadinho included. If person for that, dare to seasoning the meat with the spicy "tough beard." The name of the House arose from a dog of dishes that there was.

Rathr well prepared dishes in a familiar house, with an effective and rather friendly service.