Simple restaurant, with rustic decor and attentive service, serving regional cuisine Portuguese delicacies.

Restaurant opened in 2011, situated right on the seafront, serving Portuguese specialties. Berrio's name comes from one of the caravels of Vasco da Gama's expedition who discovered the sea route to India, being the theme of the restaurant the Portuguese discoveries.

A welcoming space that is over 50 years old, rustc yet comfortable, located on an old villa that has two floors. It has two dining rooms and a small exhibitions lobby. A special not to the centennary stairway and to the Cartaxeiro Fountain at the main entrance.

A modern and welcoming space with coloured walls and paintings, that serves refined dishes, namely fish dishes.

Tasca with simple décor and friendly atmosphere, serving for over 40 years the delicious clams, who lend its name to the establishment. Also serves several other seafood, always fresh.

Very cosy restaurant offering good fresh fish dishes, or was not its owner a fisherman by trade. Has a pleasant terrace with panoramic views of the Tagus River.

The restaurant work since 2002, with a nice terrace and a very pleasant interior space. To join this environment is proposed a tempting menu of Italian and Brazilian dishes.

One of the restaurants at the Hotel Grande Real Villa Itália Hotel & Spa. The Belveder is a gourmet restaurant with Portuguese and mediterranean influences.

Modern restaurant, decorated in shades of red, black and white, with a refined and romantic. Is very well known for the variety and quality of their pizzas.