Restaurant working since 1950, rustic and welcoming, serving up good regional dishes. This space with tradition was the first to present the meat roast spit as a regional dish of Madeira.

Restaurant at the Estalagem Quinta do Estreito (Inn). It has two rooms with different atmospheres: the Bacchus room, elegant and charming, decorated with warm colours, and the winter room, more lively and relaxed with a spring décor.

Space with a simple décor welcoming the visitant for a meal on a relaxed atmosphere. It offers good regional dishes, especially grills, at affordable prices.

Space with a pleasant and rustic atmosphere, whose specialities are grills and, mainly, the delicious espetadas (roast on a spit), well known in this region. It must go with fried corn.

Restaurant at the Estalagem Quinta do Estreito (Inn). This is an ancient, restored house, all in stone, rustic and welcoming. It offers a vast menu of regional dishes and a magnificent view.

Restaurant at Hotel Quinta do Furão, rustic and friendly. It has a welcoming atmosphere, with two picturesque fireplaces. Outside there’s a terrace where you may enjoy the beauty of the surrounding scenery. It offers a mix of international and regional cuisine.

Restaurant belonging to the Jardim do Mar tourist complex, offering a superb and amazing sea views, bar service and a full menu of tasty fish dishes, seafood and meat accompanied by salad and fresh vegetables. There is also a outer space with direct view to the sea.

A typical, rustic ans welcoming house, that serves national and regional dishes.

A large, rustic and welcoming space that serves mainly live coal grilled dishes. It has a pleasant terrace with panoramic views.

A rustic and welcoming space, with a pleasant flowery terrace, that serves fine typical Madeira dishes.