Pérola da Cruz de Pau

This unassuming restaurant you can taste some good traditional Portuguese dishes. Among the specialties include: Squid kebabs with prawns, roast cod to Pearl II, cozido à Portuguesa (Thursdays and Sundays), roast lamb (Sundays) and thick rump steak (with cream sauce and lemon). Molotov with lemon juice is the suggestion for dessert.

Contacts


Rua Abel Salazar, 34-A
2845-042,Cruz de Pau

    Characteristics


  • 15.00€
  • 36
  • Informal
  • American Express, Mastercard, Visa
  • Difficult external parking
  • Portuguese
  • smoking, Internet, Air conditioning, Take-away

    opening hours


  • tuesday: 08:00-15:00, 19:00-21:00
  • wednesday: 08:00-15:00, 19:00-21:00
  • thursday: 08:00-15:00, 19:00-21:00
  • friday: 08:00-15:00, 19:00-21:00
  • saturday: 08:00-15:00, 19:00-21:00
  • sunday: 08:00-15:00, 19:00-21:00

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