Dom Ferraz

A restaurant and barbecue house that specializes in Mar e Terra (Sea and Land) and grilled meats such as veal, pork, kid and ostrich.

Contacts


IC2 - EN1
3780-295,Anadia

    Characteristics


  • 10.00€
  • Informal
  • Cash
  • Easy external parking
  • Portuguese
  • smoking, Internet, Air conditioning, Take-away, accessibility

    opening hours


  • monday: 12:00-14:30, 19:00-22:00
  • tuesday: 12:00-14:30, 19:00-22:00
  • thursday: 12:00-14:30, 19:00-22:00
  • friday: 12:00-14:30, 19:00-22:00
  • saturday: 12:00-14:30, 19:00-22:00
  • sunday: 12:00-14:30

Rating:


0
( 0 Reviews )

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