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Akua by Chef Júlio Pereira

  • food & drink

Rua dos Murças, 6
9000-058, Funchal

Funchal

No Akua as experiências gastronómicas são uma constante e os sabores do mar combinam com os da terra, numa fusão criativa pensada pelo Chef Júlio Pereira.

Horta

  • food & drink

Rua de Leichlingen, 11
9004-566, Funchal

Funchal

Restaurante vegetariano, sendo que grande parte dos ingredientes provêm da própria horta. Aqui, prova-se que comida de conforto pode ser comida saudável.

Armazém do Sal

  • food & drink

Rua da Alfândega, 135
9000-059, Funchal

Funchal

In the old building, the interiors have retained the original. The rustic décor ensures a stage of food, convenient, enhanced and beautiful. The kitchen stands behind and be delighted with various delicacies including the Crown of swordfish (stuffed with bananas and shrimp mousse) or the tuna steak with herb crust.

Villa Cipriani

  • food & drink

Estrada Monumental, 139 - Belmond Reid's Palace Hotel
9000-098, Funchal

Funchal

Italian restaurant with a constantly renewed menu. It has a great location and a lovely terrace offering fantastic panoramic views of the sea.

Casal da Penha

  • food & drink

Rua da Penha de França, 1 - Beco do Ataíde
9000-604, Funchal

Funchal

Restaurant located near the sea and the commercial area of Funchal. It offers regional Portuguese cuisine and the specialities are the grilled codfish and the regional espetada (meat roasted on a spit).

AVISTA

  • food & drink

Estrada Monumental, 145
9004-532, Funchal

Funchal

Located in a viewpoint next to the Pirates Bay and the Cliff Bay hotel, the Avista Restaurant & Lounge is an exclusive space that delivers a dreamlike landscape, where the sky and the Atlantic Ocean are highlighted. The restaurant applies the concept of sharing to different gastronomic experiences that highlight Mediterranean and Asian cuisines. Choose from the Josper grill menu, Asian options, snacks, pastries or menu of the day.

Desarma

  • food & drink

Rua das Maravilhas, 74 - The Views Baía
9000-177, Funchal

Funchal

Located on the rooftop of The Views Baía, it features a simple kitchen where, without frills, the flavors disarm those who taste them. A modern cuisine of proven quality that won the first Michelin Star in 2024.

The Dining Room

  • food & drink

Rua da Casa Branca, 7 - Estalagem Quinta da Casa Branca
9000-088, Funchal

Funchal

Finalmente, a casa apalaçada que servia de residência aos proprietários da exclusiva Quinta da Casa Branca abriu-se ao público, revelando um dos segredos mais bem guardados da Madeira. Na sala de jantar funciona agora este restaurante com ambiente clássico e luxuoso, que preservou a decoração familiar, e que conta ainda com um magnífico terraço para refrescantes jantares. Com um “dress code” obrigatório, não são permitidos nem calções nem roupa informal, investem numa carta moderna, com apontamentos requintados e exclusivos. Delicie-se com as vieiras salteadas sobre puré de espargos verdes, com molho de laranja e limão, com a garoupa e o …

William Restaurant

  • food & drink

Estrada Monumental, 139 - Belmond Reid's Palace Hotel
9000-098, Funchal

Funchal

Inside the main building, in a space where blue and white dominate, the décor is governed by the hotel's standards of elegance and refinement, which guarantees perfect and unforgettable meals. It also has the attribute of the menu having been designed by the award-winning chef Joachim Koerper, who surprised the island with haute cuisine proposals that are not common in these parts. Luís Pestana takes on the role of executive chef, providing irresistible proposals every day. The combination of luxury has already resulted in a Michelin Star.

Il Gallo D'Oro

  • food & drink

Estrada Monumental, 147 - The Cliff Bay
9004-532, Funchal

Funchal

Integrated in The Cliff Bay hotel, the Il Gallo D'Oro Restaurant is an elegant and unique space with two Michelin Stars on the island of Madeira. Since 2004, the chef in charge has been Benoît Sinthon, who combines regional products with varied and high quality ingredients, in a cuisine of refinement. It is an aromatic signature, with the best that the Iberian Peninsula has to offer, from fresh products to delicate flavors.

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