Since 2005 this farm became a House of agritourism. Features a modern architecture and has nine rooms and a rustic wine cellar. Serves breakfast and meals, since requests in advance. With its production of wine obtained the Best of Wine Tourism Award 2008 with the wine Andorão. The grape harvest is one of the activities that guests can follow, as well as learn about the process of production of wine from the Douro Region.

This garden is punctuated by beds of camellias and ornamental shrubs, and the landscaped terrace is flanked by walls. Along the farm's structures, there is a trellis-covered path supported by granite columns and flanked by stone paths. Being a private property, intended for the production of one of the region's most renowned Alvarinho wines, visits to the gardens are only possible with the owners' consent. However, the view from outside, along the farm's entrance gate, is majestic.

The Casa Grande museum displays collections of archaeology (from the Paleolithic to the Modern Age, with special emphasis on the Roman period), regional ethnography (agricultural tools and implements directly related to farming and objects related to breadmaking, shepherding, wine production, olive oil and almonds) and local history, through the collection of materials and documentation related to the history of the former municipal seat. It also has a section of the Casa do Moutinho.

Olive oil mill, hydraulic engine Cabril which is situated next to the entrance of the village, which allowed for many years the making of olive oil from this region. Currently no longer works, either for lack of olives, or by any simpler means that do not require such large amounts. Its conservation status is not very good, but has the essential elements to be used with great accuracy and allow the recovery of tradition for filmic record.

After undergoing a full refurbishment in 2016, aTASCAdo reopened to quickly establish itself as one of Alvor’s most popular restaurants. His unique ambience is a winning combination of its characterful décor, attentive service and excellent regional food made from fresh local produce. The menu is designed to showcase typical Algarvian cuisine using only the best locally-sourced products, finished off with homemade sweets.

The Tosca is a real Portuguese tavern where the sin of gluttony is present in every way: since the best sausages from North to South of the country, to delicious regional cheeses, without forgetting the cuttlefish, fried cod fritters, the anchovies of anchovy, the eggs with flour, the Woodpecker of empty and many other snacks. To keep track of them all, a wide variety of options for wine by the glass: white, red, sparkling, or rosés.

Situated 500 metres from the motorway toll Porto\/Lisboa, at few meters from the Fair-S connection. João da Madeira and 1 km from Europarque, this modern hotel offers comfortable rooms and suites and well-equipped. It is assumed as an excellent starting point from which to explore the city and its surroundings.

A typical hotel of the Alentejo, decorated accordingly to the region's culture. It has 27 rooms, two bars, a regional restaurant, a chapel and two swimming pools, one of which for the children. It has also several pateos and gardens, as well as a museum with old machines that wer used for the drying of the rice.

Mountain Hotel built from scratch, fully integrated in the landscape, living in harmony with nature, the H2otel is located in Unhais da Serra, near the Serra da Estrela Natural Park. It has 90 rooms, of which 17 are suites and duplex suites, very spacious and with a very sober decoration. The restaurant and bar, in addition to good food, have a privileged view, in which stands out the glacier Alforta. The Spa, now transformed into Mountain SPA Aquadome, offer a wide range of treatments. The hotel has an area of congresses and meetings with several rooms adaptable to the type …

This church's highlights include the ogival side portico, the vault covering the high choir, and the 14th-century Gothic stone high relief depicting Santiago fighting the Moors. Over the centuries, the building underwent alterations, revealing vestiges from various periods. The four sections of the central nave and side naves, separated by broken arches on octagonal pillars with cubic capitals, the Porta do Sol (Sun Gate) with its broken archivolt, the high relief in the subchoir, and the tomb of Álvaro Mendes Brito are some examples of the Gothic style. The Manueline style is evident in the structure of the original transept, …