A beach nestled in a beautiful cliff, which over the years has become increasingly popular with young people due to a music festival held annually in August. The sand is protected from strong winds by two cliffs that descend to the sea. The sand is divided by the mouth of the Zambujeira River. It's a good area for extreme sports.

With a privileged situation, overlooking the Ria Formosa, the restaurant Ria Formosa integrates Hotel Faro offers a creative and varied menu based on traditional Portuguese cuisine. Are the highlight of bass with clams cataplana in its traditional cooking and the duck thigh with jelly with fruit sauce of medronho. Good wine cellar and friendly service.

Restaurant inserted in Quinta do Sangrinhal. Surrounded by a pleasant country atmosphere, the restaurant offers a beautiful terrace to the mild days. The kitchen presented here is based on the traditions of this region, with simplified dishes for lunch. Keep in memory the stylish feijoada You Chloe, but there are other good options like cod, the ham and the Partridge.

This is a space that combines three generations: sons, parents and grandparents. It is composed of three rooms with a regional decor: the guitars fill the walls and contribute to its typical and welcoming atmosphere. Quite original cuisine. Restaurant and mini Gourmet and cultural sho. Bar with live music on weekends and holiday eves. Good wine list.

The restaurant All the sauces-Francesinhas & Company, in São João da Madeira, add to the good-will of this House, evidenced by publicly want to "Take the francesinha sauce ' which never wet wet ', presenting a letter very creative and with constant news". To confirm, is the use of meat arouquesa breed, in tarai (6,50 €) and in French (€11).

In the restaurant Cellar Mr. Wine, in Vila Real, the atmosphere is cozy. The best space to eat a nice piece of grilled veal (posta) coal, offering fine wines. Portions very well cooked, loaded with taste and very tired. Famous also for the quality of sausages and cheeses, plus, obviously, of good bread.

Carob is a vegetarian restaurant for anyone who likes good food. Open from Monday to Friday, offers three different ordinaries. Classic and bright is a pleasant space for lunch or a snack. For dinner unless it's with the takeaway option that also offers, but caution that may not be a late meal, since it closes at 07:00 pm.

This house is famous in the Invicta (Porto city), not only for the francesinhas (toasted sandwich of beef, ham, sausage and cheese with rich sauce) and shellfish but also for the beer. The huge space offers a large variety of services: restaurant, brewing house, seafood restaurant and snack bar. The service is quick and nice. Good wine list

According to tradition, the name of the square due to a battle fought between the inhabitants of the port and the Saracens of Al-Mansur, in that the former were defeated and the town razed. This square was also the scene of other historical events. The architectural and monumental level include the old cinema Eagle Douro, the cinema Batalha, the coffee Gold key, the Hotel Empire and the Grande Hotel da Battle. Deserve, too, a watchful eye, the building of the s. João theatre and the old Central station post office, Telegraphs and telephones, coat and dated from the 18th century. …

This mountain range is located between the Açor and Sicó mountains, southwest of Coimbra, on the border with the district of Leiria. It measures 30 kilometers long and 30 kilometers wide, reaching its highest point of about 1,000 meters at Alto do Trevim. It is a mountain range deeply furrowed by a branching network of valleys and steep slopes on its northwestern edge. It boasts a rich fauna and flora, boasting a wide variety of botanicals, and even some watercourses, the famous Lousã river pool. Along the mountain range, trails lead us to villages frozen in time, populated by schist …