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Forno do Povo de Arcos

  • heritage

Rua do Forno
5470-051, Arcos

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Paredes

  • heritage

Rua da Igreja
5470-092, Paredes

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Pedrário

  • heritage

Rua do Forno
5470-464, Pedrário

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Santo André

  • heritage

Largo da Lomba
5470-450, Montalegre

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Santo André

  • heritage

Rua do Pial
5470-160, Gralhas

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Solveira

  • heritage

Rua do Forno
5470-480, Solveira

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Forno do Povo de Vilar de Perdizes

  • heritage

Rua do Forno
5470-461, Vilar de Perdizes

Montalegre

Community ovens were essential in the livelihood of peoples of barroso. The dough was prepared in every household and then taken to the village oven to finish the cycle of rye in desirable Scones. This is a typical example of community ovens of this region of Trás-os-Montes.

Marcos de demarcação da zona de produção de vinhos generosos do Douro

  • heritage

Adorigo
5120-011, Adorigo

Tabuaço

Simple monolithic granite milestones that mark the oldest viticultural region demarcated and regulated in the world, consisting of Marquis of Pombal, Prime Minister at the time. One of the landmarks mentioned in the parish of Michaeladegbe shows the dating from the year 1761.

Palacete dos Melos

  • heritage

Rua 13 de Janeiro, 58 - Rua da Aramenha
7150-145, Borba

Borba

This is one of the most important buildings in Borba, located on the old Rua da Aramenha. It belonged to one of the wealthy families in the region, thanks to wine production. It already worked as a school until just before the 25th of April revolution.

Restaurante de Poço Corga

  • food & drink

Apartado 48 - Praia Fluvial de Poço Corga
3280-113, Bolo

Castanheira de Pêra

Already award-winning restaurant, located on the river beach of Corga Pit, presenting typical dishes of the region, where I couldn't miss the tripe and the chanfana, but the letter is full of good alternatives, including in section of fish and desserts.

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