The campsite Sitava, deployed an extensive wooded area, 600 meters from Praia do Malhão, and in the middle of the alentejan coastline, is integrated in the Parque Natural do Sudoeste Alentejano e Costa Vicentina. All alveoli have plentiful shadow, having been planted about 10 thousand pine trees, amounting, in total, more than 25 thousand trees. Here will surely enjoy moments of relaxation in contact with nature in a park to press for environmental concerns.

The campsite of Fraguinha retreat, situated in the middle of the serra da Arada, in the parish of Candal, in São Pedro do Sul, is characterized by lush landscape that surrounds it, where you can camp in the shade of pines, beeches, birches, broom, ideal for lovers of nature observation. Here you can certainly rest to the sound of birdsong and power walking while dazzles with the landscape. Explore the mountain villages of Drave Covas do Monte and Covas do Rio and Pity.

In the Tagus marshes, and covering the Municipality of Golegã, next to the Almonda River, Paul do Boquilobo is an alluvial plain of swamps of great faunal and floristic importance. Here the water rises and falls, is still or moving and the land area increases and decreases depending on the season. It all depends on the flow of the Tagus and Almonda rivers. It is a privileged nesting site for numerous species of water birds (cattle heron and white heron), in a landscape dominated by willows (white and black) and aquatic plants (Caniço).

The Òchálá restaurant, is located in one of the most traditional streets of Monchique, and is a different space, which follows a very different gastronomic philosophy that one might expect in the middle of the Algarve. Here, the snacks called the candy store. More specifically organic production pastries and cakes (baklava, oatmeal cookie, etc), to which it adds a huge list of teas, with the same origin. Serves light meals (hot and cold sandwiches, salads, crepes) and even a veggie lasagna (€4,10).

This is a restaurant that stands out for its authenticity. Here, the Goan food is be expected from budget hotel in an exemplary manner. Humble space, of small dimensions, where once was the corner of Martins, maintains a simple decoration, however, hospitable. The dishes are spicy tendenciosamente (very), characteristic of this region's cuisine, so be careful and keep bread and a glass of milk nearby. The specialties are the Samosas, the shrimp biryani and the fantastic lamb biryani. To sweeten the mouth and release the pungent, has the famous bebinca.

The dazzling view over Lisbon and the Tagus River dominates this space open to the town that opens your Gourmet Club. With a concept of Gourmet Tapas created by Chef Valeria Olivari, creativity and simplicity of each dish and dessert include diversified cultures and adapt to the lifestyle that the Club offers. All this in the Chiado, in the heart of Lisbon, a privileged place for excellence of the location, the landscape and the sophistication. Here you can enjoy the great outdoors on the spacious terrace and comfortable sun terrace.

The restaurant O Abílio, in Coimbra, stays in the upper town, near the famous Penedo da Saudade. Here's a site that preserves the true spirit of tasca portuguesa. Won't or ruses refinements in decorative. Yes, it appears, genuine, with good flavors and food in quantities at a low price. All the food is homemade and, if you want a suggestion, go for the grilled cod. The meal is €6. The great difficulty which will find place, since the place is small and fills up quickly.

In one of the highest parts of the Francisco Gomes Square, where there's a garden with a view to a small marina, one can find the Arco da Vila (Village Archway), which is the entrance to the old Faro inside the medieval walls. Above the walls, one can see the small chapel of Our Lady of the Ó. Following the Município Street one reaches a nicely proportioned square where the see is to be found. It's worth to look attentively at the Bishop's Court with its rooftops shaped like scissors. As you stroll along the streets by the walls, you …

Mountain Hotel built from scratch, fully integrated in the landscape, living in harmony with nature, the H2otel is located in Unhais da Serra, near the Serra da Estrela Natural Park. It has 90 rooms, of which 17 are suites and duplex suites, very spacious and with a very sober decoration. The restaurant and bar, in addition to good food, have a privileged view, in which stands out the glacier Alforta. The Spa, now transformed into Mountain SPA Aquadome, offer a wide range of treatments. The hotel has an area of congresses and meetings with several rooms adaptable to the type …

The CS Madeira Atlantic Resort & Sea SPA is now VidaMar Resort. Changed the name, but space continues to offer all the conditions that the designation Resort implies. Overlooking the sea and unavoidable presence on the South coast of the island, the hotel is only five minutes from Funchal city centre and 18 km from the international airport of Madeira. Surrounded by a magnificent garden area, the two buildings of contemporary architecture favour the use of natural light in all public areas. Over the Sea stands an Ocean platform where Tower four saltwater outdoor pools, bar, restaurant, terrace, among other …