Next to the Tagus, is much sought after in the warm evenings, thanks to the attraction of the Esplanade. Colorful and environment of contrasts: white and black with green lettuce and yellow. A very nice place to have a drink or enjoy a snack. Open from 9:0 to 4:0.
In the heart of Foz do Douro, this restaurant offers a gastronomic experience based on signature dishes of Portuguese cuisine, by the hand of Chef Angélica Salvador.
Restaurant in Hotel Lutécia, more precisely on the first floor, with sophisticated and welcoming environment, where you can enjoy the best of Portuguese and international cuisine, with an emphasis on some Indian specialities.
Facing the Douro river, first floor with river views and an excellent architectural recovery. The restaurant and the bar have a modern decor in contrast with the classic façade and astounding views of the Douro river. It has a typical regional menu and an amazing wine list with 95% of Douro wines, 30 white, 150 red and 25 port wines.
Com três espaços em Lisboa (Picoas, Rato e Belém), o Float in oferece massagens de relaxamento, terapêuticas e orientais, entre vários outros tratamentos de beleza. A especialidade são as sessões de flutuação, terapia que consiste em flutuar, sem qualquer esforço, sobre uma solução de água com uma elevada quantidade de sal.
This bar-restaurant has live performances, being especially devoted to the sounds of jazz, rock and reggae. This space combines the vivid colors and strong lights with the ancient walls, creating a very welcoming environment. Its gastronomic specialities are roast cod, Octopus to the mill owner, the Steak House, the black pig secret and the picanha. Be sure to try their homemade desserts, such as the walnut cake, baba of camel and the custard.
