This restaurant is ornamented with azulejos panels and typical utensils on the walls. At the entrance we are surprised with a pair of mannequins dressed with traditional clothes, which seem to welcome us. The menu has mostly fish dishes and traditional Aveiro’s recipes.

Restaurant with family atmosphere serving traditional dishes of Portuguese cuisine. Friendly service and excellent relationship between price and quality. Especially the beef and cod with cream. Don't waste the opportunity to taste the delicious cookie cake dessert.

Rustic and cosy restaurant located in a typical street of ribeira Porto, surrounded by historic buildings. The interior features stone walls and wooden bench seats and tables. Abroad, a small and typical terrace. Occasionally has live music.

Restaurant with a welcoming atmosphere placed in the old town area. It offers traditional Portuguese cuisine and is decorated with hand painted glazed tiles in cobalt blue shades. It is possible to see fado, if reserved previously. It only serves dinners.

Cosy restaurant, in full contact with nature, offering panoramic views of the vineyards and mountains. In this Fifth Bucelas DOC wines are produced: wine, sparkling wine and late harvest. Indulge yourself with one of these wines, with various tasting snacks.

Restaurant belonging to the Porch of the Inn been fully refurbished, located some 1200 metres above sea level, in a place considered the best viewpoint on the Cova da Beira. In a rustic and cozy, serves good regional dishes.

A refined restaurant located in an old bakery in the heart of the Bairro Alto. One of the ovens gave place to trhe most pleasant area in the dining room - the wine and desserts table. It serves regional dishes from the entire country.

Simple and familiar place, open since 1993, specializing in barbecued dishes and delicacies borders. Alternatively, this restaurant features macrobiotic dishes such as: vegetable puffs, Beef Stroganoff seitan and tofu with wild berries and some vegetarian dishes.

The Sado Bay restaurant is located on the docks of fishermen, overlooking the Bay of Setúbal. The space, warm atmosphere, reveals the origins of maritime town. Serves a wide range of fish, being their specialities, cataplana choco fried and grilled fish.

Modern restaurant and spacious, with two floors, located in the garden of Algés. Proposes good national dishes, especially fish and fresh seafood. The nice terrace and the rooms with glass walls, you can catch sight of the Tagus River.