Frame the meal a day. One day you want from the discovery of the Alentejan coastline, enjoying the roads nearer the coast, like the one that will recede in Vila Nova de Santo André. Be enthralled by the beauty of the lagoon and then prepare to meet the good flavors of this region, starting with the excellent mixed fish stew and ending in eels prepared in various ways in this Chez Daniel.

A "loco" and unique menu, served only at dinner and signed by chef Alexandre Silva. A warning for the senses, because dinner is truly unique, for the "simple" reason that LOCO's two menus (one of 14 and the other of 18 Moments, in four movements) change from week to week, according to the taste of the products available. The restaurant has been awarded a Michelin Star.

Located in one of the best spots in the city, the restaurant, which has Joachim Koerper at the helm of the kitchen, is becoming more and more consistent with age. Each menu he presents is a tribute to the flavours, textures and even colours of the products used, also reflecting more and more the influences from the other side of the Atlantic. The restaurant already has a Michelin Star.

Bar located on the beach of Lareia, in the middle of Charneca da Caparica, ideal for snacking or simply to enjoy a cocktail, always accompanied by rhythms ranging between jazz and the blues. On weekends there are "Moon Sets"-holidays at sundown Friday is day of sushi, with fish from the shore. This space also has a partnership with the school of Surf Lufi and Make a Wish, a therapeutic massage service.

In the list of entries of this cozy space include the octopus salad, pickled mackerel, prawns, whelks, clams and cheese from Nisa. The list of specialties is composed of leitão de Cape negrais, empty steak, flank, tripe, pork loin roast, roasted cod fish in the oven, the DOH beirão and feijoada (Saturdays only). Also has grilled meat and fish.

A village with cultivated fields, situated on the lower part of the slope. Among its cultural heritage, the manor houses from the 18th and 19th centuries stand out, with their agricultural outbuildings and group of granaries, the chapel of Santo Antônio, the wayside shrines, the cross, and Monte do Castro. Near Cabriz are the "Cai d'Alto" waterfalls, several traditional mills, and the Mandragoso leisure park.

Chapel located next to Lanhoso Castle, composed of five Stations of the Cross chapels, representing some stages of the drama of Golgotha. The image of the Saint originates from the Sanctuary of Monte do Pilar, in Vila Nova de Gaia, arriving in Póvoa de Lanhoso through the devout André da Silva Machado, a wealthy merchant and native of Valdemil, in the year 1680.

Caminha's historic area is extremely picturesque, blending historical/medieval elements with tourist attractions. The Chafariz do Terreiro (1517) in the center, the Town Hall (16th century), and the Clock Tower (a medieval monument from the town's former defensive wall) are the calling cards of this historic town. The hubbub of Galician tourists who fill the surrounding café terraces livens up the city center.

This space allows you to enjoy the natural landscape and biophysical features of Ponta do Sal. The Centre was designed to promote values such as biophysical diversity and scenic wealth that generates the meeting from Earth with the sea, associated with the didactic and training component. Here you can see the features of this stretch of Coastline, strolling in the pedestrian route, visit the arriba and discover the flora and fauna species there exist.

Luxury hotel, located in a privileged area, just 900 metres from the beach. Offers a total of 62 rooms, all with views of the sea, of which nine suites and two tailored to customers with reduced mobility. Offers a panoramic restaurant with a summer terrace with capacity for 200 people, a bar in the hall of reception, outdoor pool with bar grill, mini golf and a room for meetings.