Salpoente
The Salpoente restaurant was reborn in February 2013 and, today, it is strongly recommended. Is already a bet wins and goals defined by the new leadership are ambitious: "we want to be the best cod restaurant in Portugal". The kitchen leads the young chef Duarte Eira which, in 2011, was the big winner of the contest "“Revolta do Bacalhau”.
Contacts
Canal de São Roque, 82-83
3800-256,Aveiro
- tel:234382674234382674
- tel:915138619915138619
- email: [email protected]
- website: http://salpoente.pt/
- social network: https://www.facebook.com/salpoente?fref=ts
- 45.00€
- 60
- Sophisticated
- Modern
- River, River
- American Express, Mastercard, Visa
- Easy external parking
- Contemporary, Portuguese
- smoking, Internet, Air conditioning, accessibility
Characteristics
- monday: 12:30-15:00, 19:30-22:30
- tuesday: 12:30-15:00, 19:30-22:30
- wednesday: 12:30-15:00, 19:30-22:30
- thursday: 12:30-15:00, 19:30-22:30
- friday: 12:30-15:00, 19:30-22:30
- saturday: 12:30-15:00, 19:30-22:30
- sunday: 12:30-15:00, 19:30-22:30
opening hours
Rating:
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