Placed close to the Gulbenkian, this house offers a friendly service and good traditional Portuguese cuisine. Excellent wine list, with the Alentejo wines standing out.

This hotel is located very near the town's centre, in a place from where it is possible to view Albufeira and its beaches. The rooms, remodelled in 1989, have private balconies with a view to the land or the sea, a fully equipped bathroom, satellite TV, radio and telephone. The bar and the restaurant are located in a large terrace with beautiful views.

A building locatd at the top of a hill, with lovely panoramic views of the entire island. Most of the rooms have sea views. It has also a rustic restaurant, a swimming pool, a solarium and a sauna. About 30 metres away from the hotel there are to T1 apartments for rental,very well equipped and also with a lovely view.

Some say it's more charming in winter because of the added beauty the snow provides, but there are plenty of reasons to visit during the warmer months as well. Starting with the protected area of ​​the Serra da Estrela Natural Park, with its rich fauna and flora, and ending at Torre, the highest point in mainland Portugal. There's much to explore on foot or by car. Another unmissable highlight is Serra da Estrela cheese.

Bairrada-style suckling pig is undoubtedly the greatest culinary reference in this Bairrada region, in the Beira Litoral region. Pig farming has been a common practice since the 17th century. The suckling pig is spit-roasted for two hours in a wood-fired oven. Yellow as gold, it's a dish much loved by both locals and visitors who regularly stop by to savor the meat's unique flavor.

The Tavern Restaurant Grocery Sebastião, in Santarém, the walls of the rooms are painted with designs, where you have the perspective of being inside a Bullring. With irony in dash, demonstrates the good will of the House, betting on the gathering around the table to win customers. Also gives much attention to wine, in jars and in large quantities, and the snacks, freshly made, warm and to share. Time to pay a € 10 Note still got change.

Between Tapas restaurant, located in the middle of the central square of Estarreja, could this be a site for lovers of the feijoada. Note in the letter and quickly realizes the reason, once there's feijoada of cuttlefish, sames, búzios and the traditional. But, this space is much more than that. There is dripping down pork cheek with thyme, the famous broad beans with sausages and even a few sweaty Cornrows in red. Everything with prices around the four coins of € 1.

The Pashmina is a popular Indian restaurant, located in the South of the Church of Praia da Luz, so you might want to book a table to ensure place. The room is cosy and friendly service. The "Kashmiri", comes with the sauce of dried fruits, is one of the specialities of the House. Be sure to taste the "Balti" or the "Pashmira", a dish with sweet and sour onions. The wines are not the forte da casa. Already beer is much in demand by customers.

Rustic house recovered, all in stone, located at the slope of Serra da Estrela. Dating from the first quarter of the 19th century, now offers six bedrooms, two living rooms, a recreation room and a kitchen. Abroad, there is a garden with a swimming pool, a tennis court, a wine cellar, a distillery and a furnace where even today if you can bake bread.

A Casa da Eira, situated in the village of Vilar, is an ancient farmhouse transformed into Rural Tourism accommodation. This complex maintains the architectural structure of a wealthy farm house in the region of Barroso: the houses of housing and the den involve an inner courtyard, the old barns and stables, now converted into a Museum and regional wine cellar define the perimeter of the eira that gives the name to the House.