Rustic and cosy restaurant, all in stone and wood, to serve quality vegetarian cuisine and with very good presentation. Some of his specialties are feijoada of seitan and the Eggplant parm. With piped music, customers become friends and feel at home.

The champagne bar downtown is a unique space of the city of Porto. Where once there was an old furniture store, today you can enjoy a good champagne or sparkling wine, along with some snacks, like tapas or cheeses.

A simple space with littlee diversity and few customers.

Irrigation aqueduct still in operation today.

The Litre & restaurant co., installed in space Innovation of Vila Verde owes its name to the oversized wine bottles. In this modern space, the wine gets a special mention, in conjunction with a contemporary kitchen. In this House of the Bairrada region, the fish and seafood are the major stars in the kitchen of chef Gonçalo Soares. The piglet does not enter the letter, where the stews and the fries are the specialties.

7 cinema entered in LeiriaShopping. Some of the rooms have 3D technology.

Restaurant Asia entered in the TorreShopping shopping centre, serving in buffet system.

Ideal space to get to know some of the region's gastronomy, whose specialties may include: lamb stew, grilled black pork soup or grilled bass sarapatel. Good wine list, with highlight to the Alentejo.

Urban and isolated Chapel, with identical structure to the chapel of the Holy Christ of the cross, in the same region, because it has a porch supported by Tuscan columns. The facade is in granite, and, in the portal, you can see a color chart that has entered the date in which the works were finished (8 September de1867). In the 20th century was restored.

Located in downtown Porto, this hotel offers 36 elegantly decorated and equipped. Benefits from a good location as it is near the main tourist attractions of the city such as the Palácio da Bolsa, the port wine Institute, Congress Centre of Customs and Ribeira.