The Gerês Mountain has five major water courses. But there are tens of fountains that "escape" that main network, with fine water springs along the mountain. The Curral do Gaio fountain, at an altitude of 750 metres, is one such example.

This village was considered the most typical in the Ribatejo region, as it still preserves some of its traditional customs. It is located in the countryside, where cereal crops predominate and is bordered by olive groves. Here you can see the hermitage of São José, the Chapel of Espírito Santo with its Juncal faience jars, the Chapel of Santa Maria de Almonda, with an interesting architectural design, the parish church, some manor houses, courtyards and terraced houses. The typical campino and fisherman costumes are characteristic of this region. This area offers pleasant walks and offers conditions for canoeing.

The new Tróia Casino is a dynamic, innovative, and sophisticated space. Spanning approximately 4000 m2, it distinguishes itself through its bold contemporary architecture and ambitious, unique interior design project. The gaming area, with 226 slot machines and 16 gaming tables, boasts unique technology capable of adapting the offering to customer preferences in real time. This space also features an innovative design based on a large screen and three multimedia spheres. The casino integrates a versatile Entertainment Center designed by architects specializing in sound and lighting and equipped with the latest and most sophisticated technologies.

In the Centre of Lisbon, this space is inserted in the reputed and luxurious Hotel Sheraton Lisbon and offers Mediterranean-inspired treatments, a real paradise where you can rest your body and mind. All treatments are customized by going against the requirements of each client. Features seven treatment suites, a VIP suite for two, heated outdoor pool, relaxation room, Zen lounge, jacuzzi, fitness center and gym and hair salon. Close to the heated outdoor pool, this area also includes the bar service, offering healthier options to nourish and refresh your body.

The Terraçu's Winery Restaurant in Covas do Douro, as its name indicates, there are several concepts. Your letter appeals to the senses and emotions, so relaxed and curious. The proposals vary every day, according to the best that nature has to offer. Open daily and without need for prior reservation, the new restaurant of Quinta Nova has the signature of the Chief, Tadesse inspires in the Customs and traditions of the Douro region, favoring the local flavours and products of each season. It's called "local food", which takes a strong sustainability and nature preservation of local food resources.

The accommodation is not its main feature. This is a retreat center for personal development, Yoga, painting, Reiki, meditation, Ayurvedic Medicine and cuisine, Tai-Chi, Ayurvedic massage, among others, where macrobiotic meals are served. It is assumed as a kind of hiding place away from civilization, where meditation takes place, asserting itself as an alternative to conventional holiday. At the lodge offers cabins and apartments, distributed by the surrounding valleys to the main building. Featured for your nice outdoor pool, where are also taught classes in Aquataichi.

Dedicated to Santa Eulália, the Parish Church displays the year 1729 over the main door. Inside, it boasts a rich gilded carving of the time, which depicts the nature of the region, and the ceiling is made up of coffers, those in the main chapel decorated with paintings, those in the body of the church with carved ornaments. All these elements worked together with the mural paintings designed, according to tradition, by Nicolau Nasoni. The church houses two valuable pieces: a 17th century monstrance and a 16th century sculpture of the Virgin of a vernacular character.

The Loggia is the restaurant of the Machado de Castro Museum. Located in upper Coimbra, the restaurant-terrace offers a breathtaking view of the University, the Mondego River, and the 16th century loggia of the Episcopal Palace. Designed by architect Gonçalo Byrne, proposes a menu like in ancient Rome: divided into Gustatio (entries), Primae mensae (main courses) and Secundae mensae (dessert). At lunch, the Loggia has a buffet of traditional Portuguese cuisine (7 €, soup + main dish). On Saturdays and Sundays, the dishes are COD au gratin and duck rice.

Situated on the first floor of the hotel Vila Sol SPA & Resort, practice a kitchen inspired Iberian tastes. Features, in addition to the letter, two menus, namely: salt and pepper, $ 34 (starter, main course, coffee and mignardises) and the salt to the sugar, € 40, which adds the dessert in relation to the previous one. Features, in addition to the letter, two menus, namely: salt and pepper, $ 34 (starter, main course, coffee and mignardises) and the salt to the sugar, € 40, which adds the dessert in relation to the previous one.

São Jorge Island is also known as the "Island of Fajãs" due to the massive presence of these fertile spots, dotted with the occasional white house dotting the landscape. Fajã das Almas, also known as Fajã do Calhau, is another of these rare beauties, well worth a careful visit. Don't miss the Chapels of Nossa Senhora das Almas and Santo Cristo, the harbor, and the swimming area.