The restaurant is decorated in shades of yellow and blue and has excellent views of the river beach. It serves regional dishes at inviting prices. From December 1 to March 30 it functions solely under previous appointment.

Integrated restaurant in the Lezíria Parque Hotel, spacious and very bright, with a nice view to the garden. The gastronomic quality is evident in the careful presentation of traditional Portuguese cuisine that confeciona.

Elegant restaurant belonging to the Hotel Quinta do Lago, with Mediterranean cuisine, traditional Portuguese and Italian. Features Venetian décor, romantic atmosphere with fireplace in winter and in summer, terrace and live music every day. Open only for dinner.

Inserted in The Lake SPA Resort, this restaurant has two rooms of exclusive and zen environment, a space with typically Eastern decor extends to an outdoor garden Japanese. The cuisine is Mediterranean and Eastern-inspired, made with ingredients from these regions by chef Luís Correia.

Restaurant serving regional cuisine and Portuguese specialties.

Don Armando is a pizzeria that represents a different alternative for a meal, also tasty.

House located three kilometers from Elvas. The speciality is seafood and grilled meats. It offers a menu for 4 people.

Family restaurant which hosts also a café and is situated on the main square of Vila de Frades.

Restaurant belonging to the rural tourism unit with the same name, located in the historic town of Terena, in the heart of the Alentejo. In winter, the fireplace warms the meal and, from the terrace, you can see the historic town of Terena and its castle. His specialties are the migas with spare ribs, stuffed the partridges, the secret of black pig and feijoada of Hare, all accompanied with good wine Alentejo. Also be sure to try the sericaia and the pão de rala.

Integrated in the Hotel Santa Beatriz, Hadrian's restaurant specialises in local gastronomy, some still serving international dishes. Took over part of the team and the menu of the old Apertazeite.