The campsite of Foz do Arelho enjoys a splendid location, with access to the Lagoa de Óbidos and the beautiful local beaches. This space offers possibilities for accommodation for all tastes, from bungalows to smaller tents. Here are all the conditions to enjoy a quiet holiday in complete harmony with nature. To highlight the hiking and the historic center of Óbidos, which is just 12 miles from the Park.

Building also called Solar dos Sá Vargas, which underwent several alterations in the 20th century, the balconies were restored, the main staircase of the building removed and the windows on the upper floor placed. In 1947, a Bank of Portugal branch was installed here and, in 2001, it was acquired by the Bragança City Council. Currently, the space is occupied by the Graça de Morais Contemporary Art Center.

At a distance of about 20 km from Terras de Bouro, on the southernmostr area of the Gerês mountain, the Arado waterfall is part of a lovely group of waterfalls and numerous brooks of the Peneda-Gerês Natural Park. The Arado waterfall stands out because the water falls on several hedges. It can be acceded by the EM (Nogueira/Portela do Vade), at a distance of 7 km from the waterfall.

Localizada na Praia Fluvial da Louçainha, este restaurante acolhedor é uma viagem para os sentidos, servindo receitas tradicionais da região. A ementa adapta-se às estações do ano e aqui encontrará pratos como o arroz de entrecosto de javali ou veado estufado com cogumelos, entre outros.

Is the Pousada do Infante which part of this trip to the flavors. The gastronomy is based and inspired in Vicentina Coast products, and fish and seafood very present on the menu, as well as lobsters, crawfish, and you realize the waters of Sagres. The white sea bream, sea bass, redfish, rascasso, among others, are fish, grilled, poached or boiled eggs are part of the menu that this hotel has to present.

The Bourgeois Tavern Restaurant in Lousã, is right in the Centre of the village and is reminiscent of the old taverns. Decorated with taste and simplicity and bet, of course, the wine to make known. Do with regularity tests and even teach you how to make better use of that precious liquid. In foods, the soup to the farmer is able to, for less than € 5, make a meal almost complete. Try the homemade sweets for breakfast.

The restaurant "school" is a typical restaurant cuisine of Serra do Caramulo. Is situated in the former primary school of Macieira de Alcôba. In this restaurant you can find the best mountain cuisine with typical dishes cooked in wood-burning oven. The environment makes us remember the days spent in a classroom, without missing the old slate frame where now writes the menu.

O espírito tropical com sabor a pão de queijo chegou, chegando a Lisboa, mais concretamente ao nº36-D na Avenida 5 de Outubro. Com um menu carregadinho de clássicos da culinária brasileira, Boteco Dona Luzia promete dar a conhecer aos portugueses o melhor do melhor desta cultura.

Restaurante italiano, pertencente ao grupo Non Basta, serve produtos frescos e de horta própria, inovando e experimentando para lhe apresentar refeições saborosas e únicas. Alguns dos pratos que poderá degustar são linguini neri alla pescatore, spaghetti al pomodoro e burrata e fettuccine com polpette.

O Hard Rock Cafe Porto combina a historicidade da cidade invicta com a irreverência e o caráter da marca Hard Rock. Com uma área total de 1450 m2, com capacidade para até 400 pessoas, propõe os míticos hambúrgueres, saladas e cocktails, enquanto experiencia a história do rock and roll.