Located to the southwest of Moimenta da Beira, the hill grows between the Paiva and Távora rivers and belongs to the Galician-Douro massif. It is 10 km long and reaches its peak at an altitude of 1011 metres. From the peak there are wonderful views of the Tedo, Paiva and Távora valleys, as well as the tops of the Marão, Estrela, Caramulo and Montemuro mountains. Once named Nave Hill, archaeological elements were found here, such as vestiges of roman roads, stones that indicate the presence of fortresses, mamoas and menhirs. The flora includes the pine trees, the Portuguese broom, the …

The Purobeach combines a healthy environment and reassuring-even spiritual-during the day, with a vibrant atmosphere of evening party, where the purest fun dominates. On the beach, the exotic-inspired décor combined with the exclusivity of services. Soon dawn, it is possible to do a session of Tai Chi, a massage or just relax in one of the comfortable chairs and beds. In the Lake and exotic gardens of Tivoli Marina Vilamoura is the Lakeside-the night space Purobeach, where exquisite dinners and various themed parties throughout the summer are animated by DJ's and live performances. Emphasizes above all the comfort and glamour. …

The restaurant Mariñeiro in Ponta Delgada, is a current and exquisite distilled this space, decorated with images subject to maritime theme, where you can find the perfect intersection between the Galician gastronomy and the Azorean cuisine with a modern twist. This is the third restaurant of Chef Vicente Quiroga. The sea view complements the scenario, already quite pleasant. Let yourself conquer by tapas, but also by the dishes of fresh fish and seafood, such as Mussels in Galicia in escabeche, potatoes bravas, marinated tuna, scallop Peregrina Gratin with Iberian ham or grilled Prawns. The restaurant has its own nursery. Other …

Located on a plain above the Alva river, Sabugueiro is the highest village in Portugal (an altitude of 1050 metres). It started from the shacks of sheperds that used the mountain's pastures for their sheep and their goats. The engraving on the rock by the Canariz Fountain is a testimony to the peopling of the area in remote times. Even though there are still shepherds and related activities (wool and cheese production), rural tourism has developed in the last few years and there are several typical houses currently adapted. The shpherds still move to the Douro region in the winter …

Commissioned in 1542 by Friar Martinho de Santa Maria, the Convent presents an austere architecture, being practically devoid of ornamentation. Inside, the only noteworthy features are sculptures of saints and Christs, made of terracotta and wood, placed in niches, the tiles that adorn the chapels, and also the inlaid work composed of small stones mixed with shells and shards of earthenware, used in the decoration of fountains, walls, and chapels. The ceramic and wooden sculptural pieces, stonework and flagstones, painted ceilings, and gilded woodcarving stand out. Over the centuries it underwent several renovations, and in 1863 it was acquired by …

Although it is thought that this town, located on the bank of the River Soure, dates back to pre-Romanesque times, only Roman remains have been found in the region. In the XIV century it was already a very populated town, having been granted a new charter in 1513 by Dom Manuel I. In fact, Vila Nova de Anços would only cease to be the county seat in the 19th century (1836). The architectural heritage includes the Manueline pillory (Property of Public Interest), the Paços dos Duques de Cadaval with Gothic remains, the Cruz do Santo Cristo (18th century), the parish …

The old town of Coimbra is characterized by narrow streets and steep, leading to the top of the Hill, where the city originated. Start on the street Ferreira Borges, where the Arco de Almedina mark the limits of the old city. Climbing the steps of the street of the coast, you will find the arc and the Palace Sub Laths, 16th century work of João de Rouen. A little further, Anto Tower marks the memory of poet António Nobre. In the middle of the slope, fascination with the beautiful view over the city. Around the street of Coutinhos, will come …

One of the "links" of Portuguese golf, considered among the 10 best courses in Portugal. He gained international notoriety by hosting two European Tour events. Located just 20 minutes from Porto's International Airport and close to Póvoa de Varzim, a lively summer city, built along three kilometers of beautiful coastal dunes, offering stunning views of the Atlantic Ocean. Designed by Portuguese architect Duarte Sottomayor, it is a typical Scottish style "links", with the difference that the grass used is Bermuda. Two large lakes give it more beauty, but it can get very demanding when the wind blows. Erratic exit shots …

The Vinum restaurant integrates the imposing and historic caves Grahams, 19TH century. The best of the traditional cuisine of the Douro, Trás-os-Montes, the Minho and the Atlantic Ocean: Samosas de Moura and Apple, grilled Sausage with peppers, grilled fish of lota de Matosinhos and many old cow of Trás-os-Montes are the proposals of the Vinum restaurant, whose kitchen is in charge of Celme Teixeira. These traditional dishes, added a touch of innovation inspired by the most important references of the international cuisine, in order to offer a unique dining experience, as the Tartar Steaks, roast beef, Foie Gras Mi-Cuit or …

The restaurant La Terraza is located at Grande Real Villa Italy Hotel Spa in Cascais &. The restaurant offers a magnificent view to the sea, along with a kitchen full of flavor, well presented and with very competitive prices. At entrances, reference to the marinated mackerel fillets with pennyroyal Pomodoro, while in the main, among others, include the salmon tataki with grilled courgette and tomato paste; and the Roasted Pork Loin with Bacon and a stew of Fava Beans, chestnuts and scallions. Folders and risottos are also part of the offer. The atmosphere is cozy and informal with a professional …