The Mendro Hill separates the Baixo Alentejo region from the Alto Alentejo and is located in the limits of the districts of Évora and Beja, between Vidigueira and Portel, and belongs to the Old Massif to the south of the Tagus river. Its hillsides are tree covered and one may view, from the Mendro hill, on the foothills, a lovely panorama to the south, from Vidigueira, Beja, harvest lands and olive trees.

It is a rustic House, with good service of Grills (meat and fish) and terrace covered by a trellis. Entries of Alentejo, ham and cheese Samosas; carvoada service on the table (the client is grilling her flesh), Octopus and cod to the mill owner, roast suckling pig Bairrada and black pig meats, wild boar and deer. Has barrel wines from Extremadura and Alentejo, and regional sweets for dessert.

The restaurant You Vixen, located in Porto de MOS, "offers" to their customers the good gastronomy of the region. Is a restaurant with a cosy and familiar atmosphere, marked by years of existence, where the rustic combines with the aged and wood fireplace that whatever want in days and cold nights. The bacalhau à You Sharan and shank stew with mashed potatoes are the specialty of the House but the Greaves are also very desirable.

The ferry Tranquitanas works for more than 30 years and specialises in fresh fish from the fish market, the "Input da Barca", which is just a few metres. On the menu there is still room for regional dishes based on meat. The house wine from the wine cellar of sinks, has a lot of output. All of this is served in a wooden restaurant, where there is no shortage of marine notes.

The Mule's ass Winery in Golegã, a rustic and cosy space is located in a House typically Ribatejo, serving good regional dishes. The abanico de black pig is the specialty of the restaurant, which has coal the origin of most of the specialties that lead to the table. But even more proud of the wine list very large and comprehensive. Cultivate the pleasure of a good group conversation, offering rooms for groups.

The menu is similar in all, to the delight of the Madeiran regional cuisine lovers. The shrimp cocktail on avocado, prawns with garlic, marinated Octopus or onions and marinated cod make up the entries. We fished for grilled swordfish fillets with lemon, fried plantains or with passion fruit sauce, Tuna Steak with fried corn and roasted cod. The meats are the kebabs in pau of Laurel, the sirloin steak or

This friendly restaurant is a gastronomic reference in Vila Real. Combines perfectly the ancient recipes prepared with a gourmet touch, giving very special flavors to dishes. The wine list is very well represented, above all, the Douro region, where oenophiles can prove some of these NECTARS which are not in the normal distribution channels. The atmosphere is cozy and romantic, with a decor that combines classic and modern styles.

At the Aliança Underground Museum, visitors can explore different artistic worlds, with a wide range of activities throughout the year. In this museum, sparkling wines, still wines, and brandies are perfectly integrated with seven art collections, including archaeology, ethnography, mineralogy, paleontology, tilework, and ceramics. It showcases the various grape varieties, allowing visitors to journey through the world of aromas and nectars produced in the region.

The old area of Coimbra is characterized by narrow and steep streets that lead to the top of the hill, where the city was born. This tour begins at the Ferreira Borges Street, where the Almedina arch draws the boundaries of the old city. Climbing the Quebra Costa Street ladders, on the left you will find the Arch and the Palace Sub Ripas, from the XVI century, with a renaissance façade, a work of João de Ruão. Further ahead, the Anto Tower marks the memory of the poet António Nobre (1867 – 1900). In the middle of the slope, be …

From this river pier, boats depart for routes along the Douro River, between the Cogida river beach and La Code, Spain, on a journey that encompasses two natural parks: the Douro Internacional and Las Arribas del Duero. In addition to the region's characteristic flora, it's possible to observe birds such as the black stork, griffon vulture, golden eagle, Bonneli's eagle, kite, and Egyptian vulture in their natural habitat.