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Antigas Portas de Entrada da Cidade
- heritage
Rue de La Costanielha
5210, Miranda do Douro
There were four gates of the city, some have already destroyed, but keeping the names of antiquity. It's still the portas de Santo António, located to the Northeast, today enters the city. The Wicket is a small Gothic door, situated to the East, checking in only the pawns. To the Southwest is the fence gate, in good condition and to the North are the doors of Nossa Senhora do Amparo.
Postigo de La Barca
- heritage
Rue de L Postigo
5210, Miranda do Douro
There were four gates of the city, some have already destroyed, but keeping the names of antiquity. It's still the portas de Santo António, located to the Northeast, today enters the city. The Wicket is a small Gothic door, situated to the East, checking in only the pawns. To the Southwest is the fence gate, in good condition and to the North are the doors of Nossa Senhora do Amparo.
Troço da Antiga Muralha do Funchal
- heritage
Rua Dom Carlos I
9060, Funchal
This defensive wall ended by the São Tiago Fortress, with a door giving access to the sea, from which there are still some remains in the access to São tiago beach. With the construction of Campo Dom Carlos I, the walls of this part of town were destroyed and there’s only a section left between São Tiago Fortress and Largo do Corpo Santo.
Trilho Pedestre Algarvia - Pico da Vara (PR7)
- country
Santo António de Nordestinho
9630, Santo António de Nordestinho
Pedestrian route with a length of around ten kilometers and a medium degree of difficulty. Along the way you can enjoy the beauty of the surrounding landscape, coming into full contact with nature. To follow this trail you will need to obtain authorization from the forestry services.
Chafariz do Largo da Porta Nova
- heritage
Largo da Porta Nova
4750-329, Barcelos
Central fountain belonging to a monastery cloister with octagonal tank. Has at the base of the lower Bowl Eagles, suggesting one of the symbols of St. John the Evangelist, the patron saint of Loios who occupied the monastery of Vilar de Frades, where it comes from.
Essência
- food & drink
Rua Pedro Hispano, 1190
4150-365, Porto
Working in a modern Villa and with the contribution of architect Rui Leite, this is a special restaurant, with classic elements of 40 years and a warm atmosphere. After a drink in the waiting room, come the suggestions of the Chef Ana again. To highlight the proposals not vegetarian for the less appreciators of this kitchen.
Fonte da Vila
- food & drink
Estrada de Melgaço - Hotel Fonte da Vila
4950-163, Monção
Elegance and tradition are harmoniously integrated in the restaurant in this Hotel Fonte da Vila. The room is marked by lightness that comes from outside and the presence, outside of the source which gives its name to the space. The menu, especially the seafood, cod and the black pig secret.
Guarda Rios
- food & drink
Barriosa
6285-059, Vide
Restaurant located in a House typically beirã, all in shale, with a wide and refined dining room. Serves good regional dishes, highlighting the cabrito serrano and for cod in Rivers. Its name comes from the proximity to the River, offering a beautiful view over this.
Parador Casa da Ínsua
- hotels
Casa da Ínsua
3550-126, Penalva do Castelo
Built in the 17TH century 80, this House has a farm that involves with several gardens, which stretch for more than 18 acres. A French garden, an English garden and a garden of scents are the attractions of space. Has production of wine, cheese, olive oil, honey and an orchard. All this makes the House, beyond the housing, receive numerous visitors for evidence of gourmet products Thursday.
Casa de Alpajares
- hotels
Lugar do Cabeço da Forca
5180-132, Freixo de Espada à Cinta
The House of Alpajares Enoteca & Spa is located in Freixo de Espada à Cinta, near the border with Spain. The river Duero marks the landscape this accommodation comprises two double rooms, two suites and two rooms with mezzanine, living room with fireplace, panoramic dining room, Spa, Esplanade. At Enoteca are evidence enogastronómicas and initiation courses and wine-tasting olive oil.