O nome diz quase tudo, mas é também destacar que a palavra “Rib”, tanto pode ser entendida como costeleta, em inglês, que será óbvio, mas também como uma abreviatura de Ribeira, a praça e zona, onde o hotel e o restaurante estão instalados. As carnes, numa excelente seleção DOP oriunda de Portugal, complementada com peças internacionais, são o coração da oferta deste restaurante, de ambiente cosmopolita e decoração bastante agradável. A carta é assinada pelo chefe Rui Martins e tem como grande ícone de oferta e experiência única o Tomahawk Black Angus irlandês (€55), um bife XL com um quilograma …
This is the Premier Fitness Centers founding place. It is modern, full of life, with background music and natural light, where you can choose several sports such as: step, gymnastics, hip-hop, karate, capoeira, aero dance and body combat, among others. It has services such as bar, hypocaloric natural bar and sports shop.
The Bairro Alto has this uncommon space where onee can savour a glass of Port in perfect tranquility. It is one of the favourite tourists spots, where the variety of Port is surprising. It is open between 2 pm and midnight.
The Sé area is the cradle of the city, shaped and organized around the See, which was once a big union of small villages. On the top of the Sé hill, its powerful towers are easy to see. There stand up some constructions of architectonical value, such as the Paço Episcopal, which volume and beauty impose on you. From its terrace you can see the mass of houses in that place, distinguished by the difference of volumes and colours and also by the contrast of the scale of the buildings that extend till the river.