Modern and cosy Hotel, located just five minutes from the city centre, offering 83 well-equipped rooms, a bar and games room. Is a good starting point to know the Serra da Estrela and historical villages of the region.

A space where one can view archaeological collections, mainly from the areas to the south of the district. It has an ethnography section connected with the fishing and agricultural traditions of the region and miniatures of boats and factories built by the popular artist Borda d'Água.

Set of 15 1 and 2 bed-room apartments, fully equipped and with panoramic views over the Park Peneda-Geres. Featured for your rustic wine cellar, where you can taste some snacks from the region.

Restaurant located in the São Tiago Fortress, offering a magnificent view of Funchal bay. It has various rooms and yard where events may be organized, including thematic events. It offers creative dishes from regional and international cuisines.

The snack-bar Zig-Zag prepares regional dishes, such as the Cod "à casa", the Steak "à Portuguesa" or the chicken "cataplana". It accepts reservations and organizes events. It is closed on May 1 and is on holidays from December 23 to January 15.

Exquisite space, to combine the rustic with the contemporary, which serves regional cuisine prepared to perfection. Under the purview of the Chief John Shore, indulge in local and seasonal products, with emphasis on the mushrooms, chestnuts and the products resulting from the slaughter of the pig.

This elegant and luxurious space that serves quite well prepared regional and international dishes is located where the old kitchens of the Queluz National Palace used to function. Excellent wine list. Performances from Monday to Saturday (harp and piano).

The B&G restaurant, Troia Design Hotel, built into a luxury tourist resort, overlooks the sea and the marina. Is a sophisticated space with contemporary décor, which proposes a menu of dishes from traditional Portuguese cuisine, with an emphasis on the regional dishes.

Nice and spacious House, recently expanded to accommodate social events. Presents a menu based on regional cuisine, in which stand out the charcoal grill, and a good selection of fresh fish and cod, even though it's far from the coastline.

It is on the way to Colmeal da Torre that you can find this enigmatic building of Roman origin, classified as a National Monument since 1927. There are several theories and legends linked to this rectangular building with three floors, whose initial function remains undefined, but which was possibly integrated into a Roman villa. One of these legends maintains that it was a prison with 100 cells, where Saint Cornelius, who formerly also named it, would have been imprisoned.