Indian restaurant situated in Saldanha with an intimate and sophisticated atmosphere, invites you to "dive" on originality of mystical Indian flavors. Exquisitely decorated, the search space of authentically reproduce the flavours and aromas of the most exotic cuisine of the East. The Onion Bhajji, onions coated with batter and fried spiced grain, are always an excellent beginning, followed by the most varied and traditional dishes of chicken, lamb and seafood, Biriyani accompanied with Raita, and six varieties of basmati rice. The famous Indian bread accompanies every meal, whose price can vary between 15 and 25 euros, on average. There are …
Hambúrgueria in which the meat is 100% of cows fed the Azores in pasto. The burgers using a lightweight ordered bread every day and all the products are fresh. There are also salads and various types of chips.
O Museu do Côa organiza passeios pelo Rio Côa a bordo de uma embarcação electro-solar, construída apenas com materiais sustentáveis. Entre o Cais da Canada do Inferno e o sítio do Fariseu, num percurso de 4 quilómetros, os visitantes podem apreciar a biodiversidade local, numa experiência que é acompanhada por uma gegustação de cinho e frutos secos. O passeio não inclui visita aos núcleos de gravuras rupestres.
