Situated on a hillside overlooking the Zêzere River, eighteen kilometers from the municipal seat, Pedrógão Pequeno is an ancient settlement, with some evidence of Roman civilization still remaining. It was once the county seat (granted in 1513 by King Manuel I) under the name of Pedrógão do Crato. In 1834, the municipality was dissolved and integrated into Sertã. Fragments of the pillory (classified as a National Monument) still remain. The Manueline-style church, composed of two large naves, dates from the 17th century. Also, noteworthy are the Chapel of Our Lady of Confidence, the Church of Mercy, the cross at the …

The Macrobiotic Centre of Braga's restaurant, an institution dedicated to personal development, proposes balanced menus made with ingredients of plant origin with quality and mostly come from organic farming. In addition to the restaurant, you can visit the grocery store and organic vegetables, cosmetics and a bookstore. The Center also offers massage services, organizes lectures, courses and workshops and consultations of family counselling. You can also take advantage of room for consultation of the library, as well as for meetings, lunches, special dinners and enjoy the bamboos garden terrace.

The fish House restaurant, in San Jacinto, municipality of Aveiro, is a place of pilgrimage and not just for those who demand the beach. The smell of grilled fish is the best indication of what is to come to this friendly family-run space. From all points of Portugal arrive eager diners looking for the flavor and the freshness of the fish here made. The sea or lagoon, arriving at the table since eel fries the carapauzinhos, petingas and fried linguadinhos. The grill is another of the strengths of this simple House. The Esplanade is small, but very attractive. On weekends, …

Serves to support small accommodation with the same name, but don't hesitate to serve those who come by traditional food. Modest living room, without great pretensions, bet in the flavors as insured amount, preserving the traditions and customs of the region. Make some potatoes with bacon, garlic and salsa delicious, they call more attention than the barrosã steak which serves to monitor. It also has some pears drunk and a damp sponge, always accompanied with some freedom of expression of Dona Maria, the proprietor, who is affectionately addressed.

Revestido a folha de ouro, o forno domina o espaço e justifica o nome do restaurante. O Forno d'Oro é a segunda aventura italiana do chefe Tanka Sopkota, também responsável pelo restaurante Come Prima, igualmente em Lisboa. Na vasta ementa, pode encontrar muitas variedades de pizzas, mas também massas frescas, risottos, peixes e carnes. Dispõe ainda de uma boa oferta de cervejas artesanais.

In the noble zone of town of Sertã, the restaurant is flanked by the municipal gardens, by two streams and the Roman bridge that justified the name. The space features a panoramic room with a view, very well presented. The confection is looked after and recommended. The kitchen come dishes full of flavour and tradition, as the fish soup of Mrs. Parr, Bucho and Maranhos them Stuffed da Sertã, the Lamb stone (custom), the black pig little cheeks, the beautiful fennel Sausages. Very attractive is also the River's fish stew to Sets of Sertã.

Also known as the Church of São Cipriano and of 16th century origin, the Main Church of Vila Nova de Cerveira is located on the main street of the town, consisting of three naves, two bell towers, a chancel and a main altarpiece, in the Baroque style, by master Veríssimo Barbosa. Pay attention to the details of the tabernacle, surrounded by angels and flanked by two quadrangular niches with sculptures representing the Adoration of the Magi and the scene of the Last Judgment. Topping this complex is an interesting throne supporting the Holy Eucharist. Also know that the current appearance …

Situated in the historic Streets of glory, between the peaceful Praça da Alegria and the busy Elevator of glory, the Carnival is a relaxed restaurant and Portuguese food, at affordable prices. The menu pays homage to Mediterranean cuisines, a game between the good Portuguese food and some of the best culinary traditions of Spain, France and Italy. The Cod lasagna and Duck risotto are two examples, presented daily at the hands of Chief Narciso. At night the atmosphere is conducive to more time-consuming and intimate dinners, while at lunch there are different menus every day for those who want to …

A small village located on the right bank of the Pônsul River, it is believed to have been the imposing city of Egitânia during the Visigothic period. Before the Visigoths, it is believed to have been inhabited by the Lusitanians and Romans. The Islamic invasion destroyed much of the remains of previous civilizations, although some monuments from the Roman era still survive (part of the walls, a semi-cylindrical tower, a large gate, remains of roads, and a bridge over the Pônsul River). From the Manueline period, one can appreciate the doors and windows, and even the Cathedral (which blends a …

The old chapel of the confraternity of sailors and fishermen of Setúbal, in honor of Nossa Senhora do Livramento, integrates one of the darkest periods of the destruction of the city's heritage. Built in the 16th century, was later shared by their original owners and the friars of the old convent of the Carmelites. The coexistence between the two communities was not peaceful and years later founded another Carmelite monastery. Again in possession of fishing brotherhood, the church underwent restoration. In 1755 became quite destroyed with the earthquake and was transformed later in theater. After a period in which worked …