A set of four houses located on a farm, surrounded by a beautiful garden with a swimming pool. It has lovely panoramic views of the ocean and the possibility, due to it being very near, of getting to know the Madeira "Levadas" and the Laurissilva Forest.

The Sardanito de Trás Farm is a tourist space located in a rural area. Composed of several country houses that respect the typical traces and the regional nature. Fine atmosphere for getting away from the daily urban routine.

The Foundation Pedro Ruivo gets its name from a culture director who devoted his time, knowledge and experience to music. Its purpose is to help young people who are musically gifted and to promote music.

This Environmental Interpretation Center aims to simultaneously pay tribute to Dalberto Pombo (a citizen who dedicated much of his life to research and teaching in the field of natural history), establish a multifunctional space focused on environmental issues, and enhance Vila do Porto's built heritage.

Casa de turismo rural with three floors, the family Rovisco Pais since the 18th century. It was completely remodeled and equipped with all amenities and ready to receive visitors. It has green areas, swimming pool, wine cellar and is near the historic location of the White House.

A small palace of bourgeois features, where one should notice the symmetry of the façades and the axis of the prominent main façade. One should also pay close attention to the grandeur of the atrium and the stairway leading up to the main floor, as well as the mural paintings in some of the rooms.

It takes place from August 17 to August 23. It is also a cattle and horse fair. The fair also features regional, craftswork products. One of its most traditional events is the Tourada da Vara Larga (a bullfight), an old custom of the Ovil parish.

Space where you can enjoy good traditional Portuguese cuisine, accompanied by a good wine. You can still watch, during the meal, the fado performances.

House well located, with good environment to serve tasty dishes of Portuguese cuisine. Much requested for lunch by workers from the city centre. Good wine cellar.

The nobleman was a House that began in Help and quickly became famous for cuisine of chef Fair Noble. Now, your address is in the small field, but the gastronomic quality is the same, if not better. Beautiful space, with a nice waiting room. In the dining room, the fireplace warms the body and soul of Diners. The specialties are, necessarily, the crab soup and grouper with lobster, cataplana but transmontanas influences portray yourself in dishes such as leg of lamb in the oven, bacalhau à minhota and Partridge to England.