A set of five stone ovens, with a circular plan and a robust building. The first reference to this set dates back to 1582, when the man in charge of the São Julião works hired brick-layers to make and bake chalk in the ovens. For several centuries, these ovens were an important economic activity in the area.

Farm that makes wine production. Is deployed to shale soils of slopes not very accented. The climate here is a bit more moist compared to the rest of the Demarcated Region. Rural vernacular architecture features articulated by patios, stairs and paths and houses. Has a chapel wing, classical, neo-classical influence.

This beach is located in the Ria Formosa Natural Park, opposite the village of Santa Luzia, the name by which it is also known. To get to the other side, access is guaranteed by a boat that makes these trips periodically, with a cost of €2.10, round trip. In the village of Santa Luzia there are restaurants and bares that serve octopus as a specialty.

The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.

The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.

The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.

The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.

This space is distinguished by its rustic décor and original. Proposes excellent dishes from traditional Portuguese cuisine, served with details very characteristic of this House, which is worth discovering. Every month, the fado night organized by the owner, Evaristo Oliveira, makes a simple meal in a moment full of emotions.

Home recovered, where once was the carriage house and tavern. The decorative pieces that make up the room were all made from scratch. The typical cuisine of the region offers various delicacies, including seasonal dishes, since products used are from organic farming. Offers a room for children

Situated in the Centre of Porto, close to the metro station of the Trinity, with a connection to the main points of the city, this hotel offers 52 rooms fully equipped and carefully decorated.