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Boa Cama Boa Mesa 2019 Awarded restaurants

The gastronomy awards are a recognition of excellence given to restaurants that excel in providing exceptional services. Boa Cama Boa Mesa 2019 restaurants are distinguished by their superior service and high-quality gastronomic offer and recognized commitment to providing memorable experiences.

Varanda

Rua Rodrigo da Fonseca, 88 - Ritz Four Seasons Hotel Lisboa
1099-039, Lisboa

Lisboa

Refined restaurant at the Ritz Four Seasons Hotel, with classic décor and a dazzling view of the Parque Eduardo VII, offering the perfect atmosphere for a special meal. At lunch, the famous buffet, at night the atmosphere invites you for a dinner à la carte with traditional flavours with Mediterranean influences. Great wine list.

Varanda do Casal

Casal de São Simão
3260-030, Casal de São Simão

Figueiró dos Vinhos

The couple's Porch restaurant of São Simão is situated at the entrance to the village of São Simão shale, and therefore by the magnificent view of the village. The following highlight goes to the typical delicacies of the region.

Veneza

EN395
8200-488, Paderne

Albufeira

A rustic and familiar space where one choose btween the delicious regional dishes that range from shellfish to hunting dishes in its season. Excellent wine list.

Via Graça

Rua Damasceno Monteiro, 9-B
1170-108, Lisboa

Lisboa

The restaurant Via Grace is a refined place, but with a family atmosphere, in which the view fully justifies the term "eat with their eyes". The panoramic view from the tables against the window is almost divine, day or night. Offers an efficient service and a varied menu, with dishes something imaginative but based on traditional Portuguese cuisine. From the list, refer to the tournedó of monkfish in Saffron sauce, the crab crusted cod and the loaves of the loin stuffed with lobster. Game dishes are good options. Wine list comprising more than 3000 different bottles.

Vidal

Largo Almas da Areosa, 420
3750-055, Águeda

Águeda

A restaurant that is famed for its Bairrada sucking pig. It is open only at lunch with the exception of Friday and Saturday nights.

Soadro do Zêzere

Rua Doutor Álvaro de Castro, 2
6300-235, Guarda

Guarda

Restaurant located in an old house where wood and stone have taken hold, serving good regional dishes, especially the trout do Zêzere and roast kid.

Solar dos Amigos

Rua Principal, 49
2500-633, Salir de Matos

Caldas da Rainha

Restaurant with more than twenty years of experience, to offer a rustic and cosy décor where equestrian, and objects stand out good dishes from traditional Portuguese cuisine. Originally, it was a place where if they served only appetizers, to the sound of fado. Currently, features three rooms, featuring one of them a more intimate environment.

Solar dos Pintor

Rua da República, 37
2660-455, Santo Antão do Tojal

Loures

An average sized restaurant, with a welcoming dining room, that serves fine Portuguese dishes, namely the "feijoada à transmontana".

Sra. Peliteiro

Quinta da Barca
4740-324, Esposende

Esposende

The Lady Peliteiro is a multifaceted space. In addition to a restaurant, it's also a gastronomic atelier. There are workshops and catering for private parties. For those who wish, Ms. Peliteiro moves home. The letter reflects diverse influences, being common to appealingly as the dishes are presented alo both lunch and dinner, as in organized theme dinners. Mondays, Tuesdays and Wednesdays are reserved for workshops.

Sueste

Rua Infante Santo, 91
8400-256, Ferragudo

Lagoa

Sueste restaurant in Ferragudo, is a place where you can enjoy the freshest fish, grilled with knowledge and expertise. In this space, at the mouth of the river Arad, with a privileged view of Portimão, the delicacies of the sea take on a gastronomic simply unique in the Algarve. Enjoy a grilled fish with tradition this marine environment, with an impressive landscape, listening to relaxing music and atmosphere served by a friendly and professional staff is an experience that awakens the senses and feeds. The host, Amadeu Henriques, offers his boat free of charge for guests who moor their boat …

Sushi Yama

Estrada das Pereiras - Edifício Irbosol
8135-105, Almancil

Loulé

Sushi Yama is a traditional Japanese restaurant, with selected and quiet environment, perfect for a family dinner or a quiet night away from home.

Taberna - Bairro do Avillez

Rua Nova da Trindade, 18
1200-303, Lisboa

Lisboa

The Bairro do Avillez is a space composed of several restoration concepts: in the Mercearia there are cheeses and sausages, wines and books; in the Taberna appetizers for those who like to eat well; in Páteo, fish and seafood stand out; The Beco invites to a dinner-show and Cantina Peruana proposes Peruvian flavors preceded by delicious cocktails at the Pisco Bar Lisboa.

Taberna Típica Quarta-Feira

Rua do Inverno, 16-18
7000-599, Évora

Évora

A typical tavern of the Alentejo region with regional tableware. It is known for its quality regional dishes.

Taberna d'Vila

Largo de São Sebastião
7570-239, Grândola

Grândola

Cozy restaurant, with influences of Mediterranean and European gastronomy. There is also a cocktail bar and other drinks.

Taberna da Maré

Travessa da Barca, 9
8500-340, Portimão

Portimão

A tavern like restaurant with a goo service and well prepared regional dishes. Good wine list, mostly the Alentejo wines.

Taberna da Rua das Flores

Rua das Flores, 103
1200-194, Lisboa

Lisboa

Stay in a former grocery store and has not lost this aspect, but the food is the real reason of this pilgrimage Lisbon space. Here we intend to recover the traditional flavors that marked the golden age of the taverns. The aspect, with marble tables, is a joint real as such, well the wine glasses, with quality and a lot of diversity.

Taberna do Alfaiate

Rua Caetano Valério, 34
2070-352, Lapa

Cartaxo

A lovely, welcoming space, that prepares regional dishes rather well. Excellent wine list with only Ribatejo wines.

Taberna do Carró

Largo General Claudino, 25
5160-243, Torre de Moncorvo

Torre de Moncorvo

Located in the Centre of Torre de Moncorvo, this place serves good traditional dishes, highlighting the breaded veal Mirandesa, the tomato "migas" and the rapini to the poor.

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