This Park surrounds the magnificent Lagoa da Pateira, with its lush greenery and its maritime microclimate. The Park, designed by landscape architect Manuel Dias Vieira, features an outdoor amphitheater, pool, bar and parking.

This fence belong to the set of fences of Convents Capuchos province of Piety and safeguards the convent of Santo António da Piedade. Today it's a cemetery, whose graves are covered with slates and whose path converges on a small oratory.

House with private chapel, both with manueline and mannerist architecture features. The House was built in the 16th century, and the chapel in 1681 by Dona Antónia da Cunha. On the housing front, highlighted by a coat of arms of Estremoz in marble.

Also known as St. Anthony's Chapel, was built in the 15th century, Pero Garcia da Rosa. It is a chapel with a single nave, with triumphal arch back perfect (Renaissance feature). The ceiling of the chancel, in a panelled Vault.

This Chapel is located in the city's old quarter, in face of the shipyards and the Largo da Barca, where there was a boat to cross the River before the construction of the bridge. From simple aspect, has the main port garnished the stonework.

19TH century neoclassical building characterized by the main façade, which presents a rich schema changes from game spans. Currently works as a nursing home and headquarters of the Santa Casa da Misericórdia of Valença.

O Congro é uma espécie de peixe muito comum no Açores, sendo por isso natural que este seja um dos pratos mais conhecidos da Gastronomia local.

A doçaria de Avis é reflete as tradições antigas, sendo a cavaca à moda de Avis um dos doces mais populares da região, juntamente com a boleima e as azevias.

Doce de compota confecionada com base na melhor fruta de verão da região. Depois de confecionada pode ser servida em taças ou reservada em frascos.

Receita original do Convento da Conceição, atualmente Museu Regional de Beja, a confeção deste delicioso doce tem como base os ovos e o açúcar em abundância.