Located in the city centre, has very comfortable rooms and stands out for friendly service. Is just fifteen minutes from the airport and 10 from the city centre. Its 70 rooms have been completely renovated in 2009, featuring modern décor and cosy now.

Due to the rocky base of the wall's sections, the citadel's fortifications are irregular. Inside the fortress, highlights include the Chapel of Santa Bárbara, the round bastion, the large cistern, the casemates, and the entire parade grounds. The citadel served as a political prison from the 18th to the 20th centuries. This space houses the National Museum of Resistance and Freedom.

The Companhia das Lezírias is famous for its wines and its horse breeding. Its restaurant is also quite appreciated with fine dishes of the Ribatejo region. On saturdays the motto is: those who can eat all the country buffet won't have to pay for their meal. It is a rather well served banquet, meaning every customer will pay their bill in the end. On sundays, on can enjoy the "cozido bravo ribatejano" for only 15.5 €. A welcoming space where reservations are recommended, mostly on the weekends.

Gothic style portal made of stone from this region.

Prison-hospital whose construction commenced in 1951. Consists of twenty wards and eleven bedrooms, a psychiatric clinic with two wards and a room and a sector of housing for inmates affection to the hospital.

A statue that pays tribute to João Álvares Fagundes, located in the Largo João Tomás da Costa.

Statue placed at the Lourenço Peixinho Avenue, that pays homage to the unknown soldier of the First World War.

This sculpture by Acharya André intends to pay homage to the well-known "green bags" or itinerant Goldsmith.

Regional House that serves delicious snacks and smokehouses based in the region. Rustic space with hams hanging from the walls.

Restaurant "the BEARDS" Cathedral, or rather the "Motherhouse" founded in 1979, now with new space and location after refurbishment works, is a true Ambassador of the mystical signs. The new space of contemporary style and with an exceptional view of the sea and Lisbon, pays tribute to its founder and his passion, Sport Lisboa e Benfica, lived daily. With regards to gastronomy, the restaurant's specialities Barbas fish stew, the Cataplana, monkfish or rice with seafood, grilled fish and seafood.