The restaurant La Terraza is located at Grande Real Villa Italy Hotel Spa in Cascais &. The restaurant offers a magnificent view to the sea, along with a kitchen full of flavor, well presented and with very competitive prices. At entrances, reference to the marinated mackerel fillets with pennyroyal Pomodoro, while in the main, among others, include the salmon tataki with grilled courgette and tomato paste; and the Roasted Pork Loin with Bacon and a stew of Fava Beans, chestnuts and scallions. Folders and risottos are also part of the offer. The atmosphere is cozy and informal with a professional …

La Catedral de Évora es una construcción románico-gótica de los siglos XII-XIII. Es un imponente templo de tres naves con un claustro de arco apuntado del siglo XIV. La entrada principal está decorada con esculturas que representan a los apóstoles. El interior es de los siglos XVII y XVIII. Aquí se encuentra el Museo de Arte Sacro.

A tradicional massa Piada com os melhores sabores de Itália, em Lisboa.

Padaria tipicamente francesa, localizada na baixa da cidade, a servir uma enorme variedade de pães e bolos, servindo refeições ligeiras e brunch. A sua simpática esplanada oferece vistas sobre o Museu de arte Antiga.

The Hotel La Fontaine is located 5 km from the city of Espinho and just 1 km from the beach. Puts at the disposal of customers 31 double rooms and 3 suites fully equipped with Jacuzzi and balcony. Provides a restaurant, a bar, a heated pool, a healthclub, among other conditions that make the stay in this hotel is filled with pleasure.

La Vie Porto Baixa is a leisure centre located in downtown Porto, with an area of about 19,500 m2 and 75 stores. Features 420 parking spaces and direct access to the subway.

Located in the Olhos de Água beach, this modern space has lovely sea views. It has a menu where the grilled fish, the shellfish, the cataplanas and the steaks have a special place. Good wine list.

The Creperie La Bombarde is a space provided for anyone who enjoys crepes and want to try other delicacies typical of the Kingdom, as the galettes (savoury crepes), cider or the homemade caramel. In an intimate space, decorated in a simple but modern, with soft colours, a vintage floor, the comfort of wood, a counter facing the window, it creates a welcoming environment conducive to taste the speciality of the House: a delicious crepe accompanied by a cider. The crepes are made by hand, in special discs, with ingredients coming directly from France and respecting the original recipe.

Ubicada en la antigua Estación C.P. de São Pedro do Sul, la Estación de Arte y Sabores es un espacio multifuncional y sede de la Asociación de Artesanos de São Pedro do Sul. Aquí, los visitantes pueden presenciar el tejido y ver productos elaborados con tejas, raíces, corcho y madera. También cuenta con un puesto de venta/cafetería especializado en dulces regionales.