Located at the Morena beach, it includes, asid from the restaurant, a bar and a terrace. Friendly service and rather interesting menu of national and Brazilian dishes. The dining room is decorated with sea motifs. Reasonable wine list.

A nice space with a friendly service, attendd mostly by foreigners. It is open only at dinner and serves open air meals during the summer. It specializes in flambés, as well as national and foreign dishes. Good wine list.

This is a place with a double function: snack-bar and restaurant, consisting of a big counter and a large room. The service is efficient and the menu proposes well prepared dishes from the traditional Portuguese cuisine. Vast wine list.

The Scandinavian cuisine in style, in a restaurant located in Lagos's historical area. The Danish chefs Bjarne and Gitte will most certainly surprise you with somne truly original recipes. Effective service and good wine list.

A restaurant with a panoramic view of the Tejo river, located in a building of the days of the Marquis of Pombal, with a special note to the interior arcades. Professional service and quality cuisine in a space with clients of many years. Excellent wine list.

Located by the city's seashore avenue, this may bee the ideal place for a traditional Portuguese meal. With a simpkle and effective service, the restaurant has the best of the Azores islands. Good glass beer and good wine list.

Working for more than 45 years, this restaurant continues to serve with the same hard and always quality. Bets are the Portuguese cuisine, homemade knitting. Competent service and good wine cellar. The prices are very affordable.

A granite house, whose decor uncludes Barcelos' clay artefacts, with a justified fam for its dishes. Friendly and effective service. This restaurant is located in the Route of the Central Santiago Way and is an obligatory stop for many pilgrims.

A typical restaurant where the grilled fish is the main attraction. The kitchen is for the customers to see and so is the fish, exhibited in a stall. The atmosphere is familiar and the decoration alludes to maritime themes. Good wine list and effective service.

Commissioned in 1542 by Friar Martinho de Santa Maria, the Convent presents an austere architecture, being practically devoid of ornamentation. Inside, the only noteworthy features are sculptures of saints and Christs, made of terracotta and wood, placed in niches, the tiles that adorn the chapels, and also the inlaid work composed of small stones mixed with shells and shards of earthenware, used in the decoration of fountains, walls, and chapels. The ceramic and wooden sculptural pieces, stonework and flagstones, painted ceilings, and gilded woodcarving stand out. Over the centuries it underwent several renovations, and in 1863 it was acquired by …