The art of fine dining arrived in Vila do Conde at the hands of Chef Paulo André. This cozy space is located in the historic center of Vila de Conde, with Rio Ave as company.

Traditional House serving essentially grilled fish on charcoal. His specialty is the stew to the fisherman.

Inaugurado em 2021, o Aurora serve o melhor dos sabores algarvios. Este restaurante de cozinha de autor, cujo nome faz homenagem à avó do chef, tem alma portuguesa, mas utiliza também produtos mais exóticos, dando sempre primazia aos ingredientes frescos e sazonais.

Integrado no Teatro Nacional D. Maria II, no coração do Rossio, apresenta uma carta de sabores únicos com a assinatura de Ohana by Naz.

Famous and recognized by several international publications and guides, Catalan chef Sergi Arola continues to invest in Portugal and in partnership with Penha Longa Resort, in Sintra. The restaurant has disconcerting presentations and dishes that force the use of all the senses, and the menus available have been thought out in detail. It already has a Michelin Star.