This is the best-known dish in the local gastronomic culture. Vegetables, pork and beef sausages are placed in a pan and placed in the heat of the boilers for around six hours. Then just dig out the pot and enjoy. At Lagoa das Furnas, as long as you show up early, you can cook your own stew, with the help of a person responsible for the Furnas Parish Council. Otherwise, the various restaurants in the surrounding area offer this delicacy.

Calico Park campsite, located in Vila Nova de Cacela, is a green space located within walking distance of the best beaches of the Algarve. Is the ideal destination for all those who enjoy the contact with nature, sea, adventure and sport. Offers rental bungalows and an outdoor swimming pool where you can cool off as still has attraction the proximity of golf courses, where you can swim a few strokes.

In the Trutalcôa restaurant, at Sabugal, trout nurseries are the primary business. But, nothing better than to join business with pleasure and lead to dish the best recipes of this fresh-water fish, so famous and appreciated around here. In Trutalcôa Nurseries will be able to delight in fried trout, in the oven or grilled meats and still enjoying the beautiful view offered by the location of the restaurant. Cod and beef add value to the menu. Prices vary between € 10 and € 15.

This restaurant, which is also pastry and Cafe, located in marginal da Ria Formosa, is one of the best-known in Cabanas de Tavira, with a good number of regulars and, usually, a lot of people waiting, so you might want to reserve. The kitchen proves to be of great quality, focusing especially on fish and seafood dishes, as well as the service and the organization. The wine list is sufficient, since the House to 7.50 euros to Charterhouse to 25 euros.

Só nas horas de ócio se fazem coisas extraordinárias.Do que está à espera? Peça um cocktail e uma tapa e deixe que a vida o viva, tal como os bons boémios.

A tradição piscatória está bem assente na gastronomia da ilha da Madeira, sendo o atum, pescado em abundância, muito apreciado quer seja confecionado em bife, de cebolada, grelhado ou de escabeche.

Inserido na Maior Reserva da Biosfera Transfronteiriça da Europa (Meseta Ibérica), perto da zona antiga da pacata aldeia de Sta Comba de Rossas, dispõe de simpáticas cabanas, piscina e restaurante.

A cerca de 3 km do Pinhão, praticamente ao virar de uma curva, a Quinta da Côrte desvenda os socalcos na encosta, oferecendo sete acolhedores quartos e uma experiência de enoturismo única.

De xisto extraído diretamente do nosso solo e telha lusa artesanal, as casas da Retorta estão no seio de uma quinta tipicamente beirã, aninhada na base dos morros da cidade de Pinhel.

Este simpático Hotel Wine House de 4 estrelas, localizado na zona de Valdigem, em Lamego, dispõe de 20 quartos, restaurante e bar. Destaque para a magnífca vista sobre o Rio Douro.