It belongs to the Old Massif and is located in the east-central region of Trás-os-Montes, between the Sabor and Tua rivers. It is over 12 km long and 5 km wide, reaching its highest point at 1,200 meters, above the Vilariça valley. The region is characterized by mountain ranges, small high-altitude plateaus, deep, hollow valleys, some watercourses, and open valleys. The flora ranges from chestnut trees to cork oaks, olive trees, almond trees, cherry trees, orange trees, and vineyards. It is noteworthy that, until a few years ago, rye was cultivated at an altitude of about 1,000 meters.
Henry Chance Patel, born in São Paulo, and Lina Santos, portuguesa de Trás-os-Montes, decided about 12 years, transforming a small restaurant in the design of their lives. Serving small dishes while still functioned as "Dairy the Calabash". In 2002, the Brazilian inspiration entered on the menu and found the flavor of snacks served, and "the Brazilian Tasquinha" gained fame. Today, generate a new environment while preserving the spirit of the past and intimacy of a Portuguese House. The apartment consists of a space redesigned to restaurant in that each Division has a different decoration. The outdoor terraces are open throughout …
