Building constructed in 1912 by Manuel Maria Serra, with the ground floor destined to Commerce and the upper floor intended for housing. Is found in one of the main streets in the municipality, stressing out from among the other buildings.

Set of buildings designed for the production and conservation of ice, including a water harvesting system. It was built to supply the Royal House and the city of Lisbon. Cleaning was carried out in 1988, after around a hundred years of abandonment.

It is one of the most magnificent monuments of Lisbon, with the huge church cupola standing out of the city roofs. The construction, dated from the late XVII century, opens a new baroque cycle with a clear Italian influence.

This Rock has a symbolic value insculturada pointed out by various legends, related to moiras, stories of ancient temples and villages, related to a megalithic monument, located near the landmark GEODESIC, which however disappeared.

Bridge designed by military engineer Valléré, located between two streets that remain, to this day, having motor traffic. This monument stands out for its style, marked by marble columns, the fagaréu and the bicas in metal.

Among the remains of this Roman villa, a mosaic featuring the effigies and names of two of its owners, Cardílio and Avita, stands out. Its occupation is believed to have been between the 1st and 4th centuries AD.

Situated in the historic centre of Alcácer do Sal, Salemas Manor built by Rui Salema stands out not only for its architecture, but also by history that bears witness. Currently is working in this building the municipal library.

Restaurant deployed on the seafront, where stands out the originality of the author's cuisine of Chef Daniel. Specialties come from the sea and are made. The room, in addition to inviting, is comfortable and the service is friendly. Wine list carefully.

O restaurante Ceia localiza-se no no boutique hotel Santa Clara 1728, em Lisboa, e é a nova aventura do jovem chefe Pedro Pena Bastos, que trocou o Alentejo, mais precisamente a Herdade do Esporão, pela capital. Mais do que um restaurante, é um conceito: junta à mesma mesa 14 pessoas para um jantar que promete ser “uma experiência única”. “Depois de todos sentados, as portas fecham-se e a experiência começa…” anuncia-se no na página do restaurante. Os jantares, únicos a cada noite, têm uma duração média de três horas, são servidos de quarta-feira a sábado, às 20h00, e custam €100, …

All the three villages that make up the Parish has served as headquarters: in all prayed and mass rose baptistery able. Half of St. Peter, village founded on a castro where still, belonged to the order of Saint James of Mourilhe. However, the most idyllic corner of the whole plateau is perhaps the chapel of Nossa Senhora da Vila April that was medieval Hermitage loaded of religiosity and legends. Is one of the "Seven Ladies" celebrated the 8 September each year.