Restaurant operating since 1964, with rustic decor and family atmosphere, serving a menu where stands out the fish and seafood. Formerly it was a typical Tavern of fishermen, where the good fish and grilled seafood made the fame of the House.

A historic center that has undergone requalification and enhancement works, where you can find several houses with the famous Arraiolos carpets. A pleasant pedestrian area, where typical Alentejo houses and traditional shops stand out.

In this 18th-century church, the main door stands out for its decoration with pilasters and simulated corbels, topped by a quadrilobed oculus. Also noteworthy are the tall octagonal section and another rectangular section where the chancel and sacristy are located.

A filigrana é a arte portuguesa de trabalhar o fio de ouro ou de prata. Há dois tipos de filigranas: a de aplicação e a de integração (joias). As peças mais características têm a forma de coração, Cruz de Malta, alfinetes medalhas, brincos, caravelas, entre outros. Estes adornos fazem parte do traje feminino de Entre Douro e Minho, tendo esta atividade passado de pais para filhos.

António José Lagarto aprendeu os segredos da profissão aos 11 anos, com o seu pai, Francisco Narciso Lagarto. A Olaria é uma das mais antigas e tradicionais atividades da vila de Viana, tendo características próprias. Através dos tempos foi caracterizada pelo seu aspeto grosseiro e simples, devido à não existência de motivos decorativos, o que hoje em dia já não acontece.

In the restaurant Only Snacks, on guard, as the name implies there is no complicated dishes around here, just snacks! The calhos, the woodpecker, the ear or octopus salad and liver baits are the specialties that can also take home. If hunger shake, "bifanas (€2,20) and the nails (€ 2,50) are a good option. But the surprise here are preserved. The spicy tuna and sardine cans cost €0,75 and the eel-€1,80. Go to the table at dish, accompanied by a bag of bread (€0,70). The wine by the glass (€0,40) or pitcher (€ 1 to € 3), also causes admiration …

The Bairro Alto has this uncommon space where onee can savour a glass of Port in perfect tranquility. It is one of the favourite tourists spots, where the variety of Port is surprising. It is open between 2 pm and midnight.

After having remained closed for several years, this space was deply remodelled and re-opened in March 2006. It welcomes several cultural activities, from workshops to concerts, theatre plays and performances for the youngest, among others.

Open to the public in December 1997, this is a space that contains all sorts of documents of the Town Hall. In reality, it is a place with vauable information about the parish's history, its legislation, its rulings, its mail and much more.

Integrated in Quinta da Beloura complex, this luxury hotel, opened in 2006, is mainly visited by golfers, because it has 18-hole golf course. A SPA and two outdoor pools complement the offerings of this tourist unit.