Integrado no Parque Natural da Serra de S. Mamede, dispõe de um amplo espaço de lazer junto a uma pequena linha de água que nasce no parque e que forma uma piscina natural.

The campsite Arrimal countryside, overlooking the small lagoon of Arrimal, is a space that brings visitors to the daily life of the rural world. The highlight goes to the hiking routes of the Serra da Moon and Arco, which give you memory to meet beautiful natural landscapes.

Large green space offering beautiful views over the serra de Sintra, Arrábida and Monsanto, Tejo bar, 25 April bridge, Costa da Caparica and Cape Espichel. It is the highest point of the County, with 215 meters above sea level.

Located in the middle of the serra do Espinhal, the river beach of Louçainha provides a set of support infrastructures which, combined with the scenic beauty and crystal-clear water of ribeira da Azenha make this a highly sought-after location during the bathing season.

A rather large beach, surrounded by th fossil dunes of the Caparica Coast.From the Fonte da Telha beach a small tourist train departs to all the beaches in the area.It has several restaurants that serve mostly fish and shellfish.There are shops and liveliness at night.

Uma cozinha, um balcão, várias mesas, cadeiras, paredes e ainda uma esplanada. Ideal para dates, não ir ao estádio, cuscar um pouco da vida alheia e retraçar bem, muito bem.

Nasceu das mãos do premiado Chef João Rodrigues, que propõe uma ementa que vai variando diariamente. O espaço é acolhedor, combinando com a comfort food de qualidade que aqui se serve.

Simple and familiar space, located in Leça da Palmeira, specializing in pizzas and other Italian dishes, such as Lasagna, shrimp and tagliatella tagliatella Bolognese. It also serves some dishes of national cuisine, such as posta mirandesa veal, francesinhas and bacalhau à Braga.

Elegance and tradition are harmoniously integrated in the restaurant in this Hotel Fonte da Vila. The room is marked by lightness that comes from outside and the presence, outside of the source which gives its name to the space. The menu, especially the seafood, cod and the black pig secret.

Espaço moderno e descontraído, com um menu arrojado e inovador, ou não pertencesse ao chef Olivier da Costa. Ao fim de semana assume ainda uma vertente de bar, com DJ's.