O restaurante O Alentejano, situado no centro histórico de Serpa, está instalado num edifício do século XIX, decorado de forma sóbria e afável. A cozinha é predominantemente alentejana, e respeitando as tradições do receituário regional, oferece uma grande variedade de petiscos, como os ovos mexidos com espargos bravos e enchidos. Nos principais há que provar o arroz de perdiz, os pezinhos de porco de coentrada, o ensopado de borrego e as sopas de cação. O pão de rala é imperdível.

O restaurante Pinguim, em Castelo Branco, é uma casa de comida caseira, aberto desde 1981, que leva à mesa a chamada comida familiar. Situado no centro da cidade, tem uma oferta baseada nos pratos da região, servida num ambiente requintado e elegante. Da ementa, além dos enchidos regionais que servem de entrada, notabiliza-se pelo cabrito na brasa ou no forno, e ainda pelos maranhos que serve, de fabrico Artesanal. Faz ainda uma regional tigelada e arroz doce caseiro.

Located in the lush Forest of Buçaco, Inatel of Luso offers a relaxing environment with privileged contact with nature. Luso is a rustic Village linked to the monastery of 1981. Your projection dates back to the late 19th century, when imposed itself as a spa resort and tourism. The famous medicinal waters constitute, together with the Buçaco, one of the attractions of the area and an invitation to reflect, in a green paradise, where you can breathe fresh air at the top of his lungs and Rejuvenator. Stay at Luso is also to meet its people, discover a remarkable historical …

The Pousada Barão de Forrester, situated in the Centre of the quiet village of Alijó and one of the most emblematic hotels in Douro, reopened in 2013, after rehabilitation works that make it closer to the wine heritage of the demarcated Douro region (RDD) and of its history. The name of the Inn, Baron de Forrester, beat rest a special sense in this new phase. Upon entering the unit, the "df O Wine map", drawn by the Baron, and the guest or visitor is soon referred to the time and space of this which is one of the most important …

In the heart of Alentejo, Herdade da Amendoeira, offers the comfort and tranquility to all those who seeking rest, peace and quiet. Inserted in a rural environment, recreates the atmosphere of the ancient hills Alentejo, where fauna, flora and regional products come together to welcome the visitor. At Herdade da Amendoeira can meet a typical farm shop, which transports us to ancient times, where the before and now, mingle and teach us stories, which took time. The recovery of an ancient abegoaria that gave way to a space of agrotourism, composed of rooms with private bathrooms and living room. There …

Hotel situated in the city centre Invicta, where you can enjoy the best there is in the North of the country. In addition to the good price\/quality ratio, this four-star superior hotel is very close to one of the best shopping areas of the city-the Rua de Santa Catarina, and other points of interest, such as the beaches, the historic centre, the famous port wine cellars, the Serralves Foundation, among others. It also benefits from excellent access, with direct access to the modern metro network and the railway station. Thinking in moments of relaxation to its guests, the Vila Galé …

Situated right in the Centre of the place of ovens, parish of Trouxemil, in the municipality of Coimbra, Casa Morais lies in a privileged place, close to the most important roads (IC2, IP3, A1, A24). It consists of seven double rooms, well dimensioned, possessing all private bathroom. Beyond the kitchen and dining room, the House has other common spaces and even a room of local products and craft sale. The dining room opens onto a pleasant outdoor patio surfaces other than grass and barbecue. The comfort and the sobriety patents throughout the property are the result not only of the …

The first word that comes to mind when describing the Serra da Estrela Natural Park is "diversity." Indeed, this massif located in the Central Region and encompassing the municipalities of Celorico da Beira, Covilhã, Gouveia, Guarda, Manteigas, and Seia, stands out for its diverse landscape throughout, in addition to being the largest protected area in Portugal, at 101,000 hectares. The central plateau, dominated by Torre (the highest point in the mountain range and in mainland Portugal, at 1,991 meters above sea level) and the glacial Zêzere, is a range completely different from other parts of the mountain range. In winter, …

O Restaurante da Pousada Castelo de Alvito é um espaço onde podemos encontrar os bons sabores regionais do alentejo. Da carta destacam-se pratos como as sopas de tomate à alentejana, bacalhau à Marquês de Alvito, porco preto com migas de coentros e ainda o bolo de chocolate de Alvito. Com várias referências históricas ao Marquês de Alvito e os arcos das abóbodas a cruzarem a sala, o ambiente é inspirador e relaxante. Promove eventos gastronómicos, desde semanas dedicadas a determinado produto regional como jantares vínicos.

O restaurante Tasca do Filipe, em Aljustrel, é um espaço onde os sabores da comida caseira se unem à gastronomia regional alentejana. A sopa de tomate e beldroegas, a açorda alentejana e o cozido de grão são algumas das especialidades e que elevam os bons sabores alentejanos. Ainda nas carnes, o borrego e o porco preto são boas opções. No verão, o gaspacho, as tomatadas e as sopas frias fazem as delícias dos comensais. O espaço é simples, com mesas corridas e bancos, lembrando as antigas tascas.