This restaurant, located on the floor of Ribeira, in the Natural Park Laurissilva, recognized by UNESCO, is known for cozy family environment where you can find and enjoy the best in traditional Portuguese cuisine. Fresh local farmed trout and roast kebabs in blonde cock traditional way in a stone oven are some of the specialties, where stands out the chicken too drunk.

With a familiar atmosphere, this restaurant is located quite near the river beach of Comporta. It features a wide list where the blue crabs, the octopus salad, the fish eggs, the fried or boiled shrimps, the Bulhão Pato clams, the fried cuttlefish, the quails, the fresh sausages and the barbecue bass stand out. During the day it serves several tidbits, including whelks and snails.

A village with cultivated fields, situated on the lower part of the slope. Among its cultural heritage, the manor houses from the 18th and 19th centuries stand out, with their agricultural outbuildings and group of granaries, the chapel of Santo Antônio, the wayside shrines, the cross, and Monte do Castro. Near Cabriz are the "Cai d'Alto" waterfalls, several traditional mills, and the Mandragoso leisure park.

This is a centuries old tradition of when the "pacences" took their picnics to the Cô Fair where they spent the day to sell a pork or cabbages. The "Feira das Merendas" reminds us of this historic tradition, with plenty of regional food, such as the "cod pataniscas", "rojões", "papas de sarrabulho", "cebolinhos em vinho"; fried and roast sardines in onions sauce, "iscas de fígado", "chispe de porco", "moelas", "dobrada", "fradinho beans" and regional sweets. Apart from these tidbits, the organizers offer a most lively popular and cultural program.

The perfect Alliance between the lands of Alentejo and the charm of modernity emerges the MonReal. To bet on the preservation of traditions, on the quality of its products and services in the nature of family attendance are the commitments that this recent space assumes. Here, colour and comfort are key elements of architecture and decoration. You can taste the products of the region, through the re-creation of ancestral dishes and the creation of new delicacies, like the turnedó of crocodile and Kangaroo loaf, always in the company of the famous NECTARS of the region. It also has a gourmet …

This route is designed for the leisure and well-being of the local population. Along the way, information panels are installed about the region's flora and fauna. The route begins at Pedra Furada, with access to Porta de Salvaterra, and continues towards Valença.

This is a pedestrian trail along na approximate distance of 16 km. From the start, at Fornelo do Monte, to the finish, at the medieval tower of Alcofra, one may view archaeological vestiges, the region's flora and fauna and the magnificent landscapes.

This hotel, located just 50 metres from the Spa of Caldas da Felgueira, has 50 studios and apartments T1 well-equipped and comfortable. Also has a regional cuisine restaurant. Offers various activities for guests.

Hotel composed of 80 modern rooms, spacious and well equipped. Provides a beautiful view to the sea, the harbor and Pico Island. There is also a restaurant serving regional and international dishes, a bar, a swimming pool, a gym and a conference room.

With excellent infrastructures, located in a very pretty and quiet region. Here you can choose between walks, climbing, mountain biking trails and several adventure sports in the Douro Internacional Natural Park or the Montesinho Natural Park.