One of the best-known restaurant of Ponte de Lima, located in the Municipal market building. Offers a friendly and attentive service and a menu of regional nature be expected from budget hotel with quality products. Good wine list.

The typical brick walls decorated with azulejo panels and typical utensils are a unique and traditional décor. The dishes are inspired at the regional cuisine and the fish rules: polvo à lagareiro (roast octopus) and tibornada de bacalhau (dried codfish).

A pleasant restaurant, decorated with old agricultural objects, that serves several well prepared dishes, namely game dishes, quit famed in the area. Regional wines, mostly the red wine, served in jars, which is quite good.

This 70 years old restaurant, located in a 100 years old house, serves excellent regional specialities. Decorated in a rustic manner, with wooden ceilings and marble floor, it has a kind, ffective service. Good wine list.

A ggod looking restaurant that has a bar with a rooftop of the Algarve. The menu has traditional Portuguese dishes and some regional recipes. A special note to the unique shellfish açorda (sort of bread panada), served inside an emptied bread.

The Arrimal lagoons are surrounded by limestone pools. Lagoa Grande draws water from the Espinho Valley, making it a valuable resource during droughts. Both lagoons are enriched by the presence of the black oak, a rare plant species in this region.

The Pedras Salgadas & spa nature park, is a 4-star tourist set, situated in the interior North of Portugal to 580 meters of altitude, in the middle of Parque de Pedras Salgadas, belonging to the municipality of Vila Pouca de Aguiar, between Vila Real and keys. Pedras Salgadas Park offers 20 hectares, with five miles of paths that lead to the discovery of its intricacies. Here all the energy emanating through nature remains intact. Pedras Salgadas was in fact on the way royalty holiday. Today this delightful spa town has become a destination "fashion". The power of water and the …

The convent of the hermits of the Serra de Ossa was built by order of Hermits in 1647. The inspiration in the figure of Sao Paulo made the hermits were also known as Hermits of St. Paul or Jesus Christ. For this reason, the monument has several designations as, for example, the Blessed Sacrament Convent, Convent of the hermits of St. Paul da Serra da Ossa or convent of Jesus Christ. This is a Mannerist building, which preserves part of the cloister, the corridor of access to the area of the cells, the atrium of the Church of Santa Catarina, …

This village, with around 200 inhabitants, is located in the Vila Verde parish, where farming and granite extraction stand out. In fact, most of the houses at Perafita are built in granite. A special note to the mother hurch (known as the Sanctuary of Our Lord of Perafita and dating back to the second half of the 18th century) and to the fountain at the base of the churche's belltower. The gastronomy includes sausages and smoked ham.

Located on the right bank of the Côa river, to the north of the Malcata mountain, it became a part of the Portuguese territory in 1296 as a result of the Treaty of Alcanices. The area insid the walls still has some of the original features and is a valuable cultural heritage. Among the several monuments, the castle and the walls, the mother church, the romanesque-gothic church of misericórdia and the medieval bridge on the Côa river stand out.