With its prime location on the Foz do Porto, this Japanese restaurant with Japanese chef Masaki Onishi in the kitchen, is a reference in the Invicta's Japanese kitchen. The minimalist and elegant decor matches the exquisite dining experience.

A restaurant that belongs to the Hotel Turismo do Minho resort and is quite well known for its local cuisine. On Saturday nights there are dancing dinners and "arraias minhotos" (popular parties of the Minho region) in the gardens.

Restaurant offering dishes from traditional Portuguese cuisine, international and vegetarian cuisine. Stand out as specialities: cod with corn bread, turnedó Rossini and seafood cataplana. Cultural events are held regularly.

Inserted in the modern building of the Casino of Keys, the panoramic restaurant Flavia Dynasty offers you a fantastic mountain views while enjoying delicacies of regional and international cuisine, accompanied by a fine selection of wines.

Room well decorated and with family atmosphere. Restaurant with traditional Portuguese cuisine, giving prominence to house style dishes: chicken soup for the new Europe and lamb to the new Europe. Good wine cellar.

A restaurant that belongs to the Hotel Ponta Delgada, located in the city centre, that serves fine regional dishes. Baco presents a modern and contemporary design with a bold and creative cuisine focus on local and biological products.

Restaurant very well known in the region for the quality of the products made and for servicing. The room, spacious and luminous, overlooks the runway of karts. During the week at lunch, there are dishes of the day even more economic prices.

Lactovegetariano restaurant, with Hare Krishna food and vegan, to provide discounts to students. Includes a health food store. It is open daily from Monday to Saturday for lunch, serving dinner only on Friday and Saturday.

Simple restaurant, decorated with a panel of tiles on the wall, flanked by Windows, in addition to some pottery of the region that make the room brighter and more enjoyable. The specialty is the boar stew, but there are other suggestions also recommended.

The dining room of this restaurant retains an ancient millstone as a decorative element. Is in the hands of the same family-the "Miley"-there are more than forty years. Serves good traditional Portuguese cuisine, including grilled on charcoal.