Space to serve the best of Pakistani cuisine. From Monday to Thursday lunch menu (with dish, salad, drink, dessert and coffee) is 7 euros. Highlighting the different Curry dishes, the Samosas and the vegetarian dishes based on lentils.

At the Taste of Punjab the meat dishes are the speciality, with different tandoori (beef heated in furnaces of barro alto heated by charcoal heat), Curry dishes and several vegetarians.

Restaurante vegetariano no centro histórico de Cascais, com esplanada, terraço, sala de chá, sala de inverno e loja.

Welcoming space serving Indian and Italian specialties, in a merger of kitchens that really appeals to customers.